Cooking Class - Provencal French Recipes
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Meet your chef
Chef Cathy is a trained chef who hails from Switzerland. She learned traditional French and European styles of cooking while in school, and is practiced in making the dishes native to her homeland as well as German, Italian, and East European fare. She cooked at several prominent hotels in Switzerland before moving to LA and enjoys mixing different cuisines from Europe with that of the rest of the world, but she still loves preparing real, traditional Swiss and German meals as well.
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Sam
27 Feb 2016