Cooking Class - Essentials From the French Kitchen

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Take the first steps toward French culinary mastery with this informative session.

Fine French dining becomes a fait accompli with this cooking class included on your gourmet agenda. With help from a five-star chef instructor, you'll become acquainted with methods for making authentic coq au vin, truffled potatoes, a winter-ready green salad and lemony crepes for a feast that seems complex but couldn't more rewarding to create.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, French, Fun, Gourmet, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Aeisha’s passion for cooking began early and only grew stronger over time. Cherishing the connections made in the kitchen, Chef Aeisha values the laughter and warmth shared around food. With each dish, they strive to spread joy and satisfaction, creating memorable experiences that linger long after the meal. Chef Aeisha believes in the power of food to build lasting memories and bring people together through every bite and smile.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Take the first steps toward French culinary mastery with this informative session.

Fine French dining becomes a fait accompli with this cooking class included on your gourmet agenda. With help from a five-star chef instructor, you'll become acquainted with methods for making authentic coq au vin, truffled potatoes, a winter-ready green salad and lemony crepes for a feast that seems complex but couldn't more rewarding to create.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, French, Fun, Gourmet, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Aeisha or Resident Chef

Elyse

Elyse

17 Jan 2025

This was our first time, it was so much fun and can’t wait to do it again.

Colleena

Colleena

26 Dec 2024

Chef Aeisha was very knowledgeable in Asian cuisine and the meal we created was delicious. We were promised the recipes to be emailed to us and I have not received them.

Ian and Trey

Ian and Trey

22 Dec 2024

Really fun class! Aeisha is super! Only downside was ending felt rushed - no decorating the sugar cookie and we didn't make all the cookies advertised. Overall GREAT experience though. :)