Cooking Class - Christmas Winter Fare - Kids' 3-Day Cooking Class Series

What You’ll Do

Keep your kids busy during the holidays with a hands-on cooking class camp.

Don't let the winter break boredom set in, sign your kids up for an exciting holiday cooking class. Kids learn to bake tasty holiday treats under the instruction of a five-star professional chef in an engaging environment. Each session walks kids through essential baking techniques, food preparation skills and kitchen safety while they have a blast making desserts. This program is designed for kids 7 to 11 and it fills up fast so don't want to reserve your child's spot today.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 Days
  • Labels Beginner, Cookie Decorating, Group, Holiday, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Shirley brings over 25 years of diverse experience in the cooking and hospitality industry, having excelled in roles such as Sous Chef, Line Cook, Prep Chef, Chef Instructor and Butcher. With a parallel career in insurance, where she managed sales teams for over a decade, Chef Shirley values leadership, knowledge and experience as key drivers of success. Passionate about nurturing talent, she aims to inspire and develop the next generation of culinary and industry professionals.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Keep your kids busy during the holidays with a hands-on cooking class camp.

Don't let the winter break boredom set in, sign your kids up for an exciting holiday cooking class. Kids learn to bake tasty holiday treats under the instruction of a five-star professional chef in an engaging environment. Each session walks kids through essential baking techniques, food preparation skills and kitchen safety while they have a blast making desserts. This program is designed for kids 7 to 11 and it fills up fast so don't want to reserve your child's spot today.

Guests are welcome to bring wine and beer to enjoy during the class.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 Days
  • Labels Beginner, Cookie Decorating, Group, Holiday, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Shirley or Resident Chef

Kathryn

Kathryn

06 Jan 2025

Chef Shirley was great and very informative. The food was delicious. Our only suggestion would be to boil the Pappardelle in a pot as we did with the Farfalle. The Pappardelle turned to mush by cooking it in the sauce.

Hanish

Hanish

07 Dec 2024

The class was cancelled but we were not notified until we got there. Cozymeals has yet to reach out and notify me of this. It’s abundantly clear that Cozymeals has no communication with Sur La Table or its own chefs and customers. Overall, Cozymeals wasted an afternoon of ours because of how long it took to get there. I do not hold the chef responsible, because it was everyone else who failed to convey cancellations or refunds. I’d be careful before trusting this site.

Susan

Susan

17 Nov 2024

Chef Shirley was great. She explained what needed to be done and everyone in the group had an opportunity to participate in the baking. Everything came out tasty. Everyone enjoyed the class.