Cooking Class - Bun Voyage: Steamed Bun Delights

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You’ll Do

Create a delectable assortment of steamed buns for an Asian menu.

In this cooking class, you'll learn how to create delicious steam buns from scratch. Chef Rui will guide you through every step, ensuring you master the art of making these delicate, flavorful buns.

Discover the techniques for making fluffy dough and explore various fillings that highlight traditional Chinese flavors. The menu includes a refreshing zucchini salad and sweet mango rice, offering a delightful balance to your meal. Gain confidence in your cooking skills and impress your friends with these homemade treats.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Baking, Chinese, Fun, Pastry

Meet your chef

Chef Rui Shot
Chef Rui Verified Chef
Food safety certified
Chef Travels to You

3 reviews

With experience in both Eastern and Western cuisines, Chef Rui brings creativity and customization to each lesson and menu. Though specializing in Chinese cuisine, the Chef Rui's diverse skill set includes four years as a sushi chef in addition to training in global cuisines and accommodating dietary needs. Chef Rui strives to ignite a passion for food in others by building their skills and confidence in a welcoming atmosphere.

View all of Chef Rui's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Rui will travel to guests within Spokane for this experience.

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What You’ll Do

Create a delectable assortment of steamed buns for an Asian menu.

In this cooking class, you'll learn how to create delicious steam buns from scratch. Chef Rui will guide you through every step, ensuring you master the art of making these delicate, flavorful buns.

Discover the techniques for making fluffy dough and explore various fillings that highlight traditional Chinese flavors. The menu includes a refreshing zucchini salad and sweet mango rice, offering a delightful balance to your meal. Gain confidence in your cooking skills and impress your friends with these homemade treats.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Baking, Chinese, Fun, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Rui received outside of Cozymeal

Jeannie

Jeannie

01 Dec 2024

Chef Rui is an excellent chef not only with Asian food but also healthy American meals. She amazes me!

Trevor

Trevor

26 Nov 2024

Chef Rui or “Ray” hosted a cooking class at our home. She was very knowledgeable about current trends in cooking. She’s super funny and even offered vegan alternatives to one of our guests. I’d definitely recommend having her hosting for you. We are inviting her back to prepare one of her signature dishes for our family, so our kids can be a part of the experience.

Marcelo

Marcelo

22 Nov 2024

Chef Rui has amazing culinary skills and a great personality.