Discover expert breadmaking techniques, crafting three savory recipes perfect for any special occasion.
This hands-on cooking class will guide you through the art of breadmaking, from kneading to shaping to proofing. Under the expert guidance of Chef Elena, you’ll learn to create three incredible bread recipes from scratch that will elevate any meal.
In this class, you'll master essential techniques for working with yeast, gaining the skills to bake bakery-worthy breads at home. You'll create a pull-apart cheesy garlic bread, herb focaccia and a 4-strand sesame braid, all using fresh ingredients and aromatic herbs. With expert tips on dough handling, flavor pairing and baking methods, this class will empower you to bake with confidence and creativity.
Guests are welcome to bring wine and beer to enjoy during the class.
With black sesame seeds, white sesame seeds and Maldon salt
Pull Apart Cheesy Garlic Bread
With garlic powder, kosher salt, marjoram, basil, oregano, parsley, Gouda cheese, Mozzarella cheese, Cheddar cheese and olive oil
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Driven by a deep passion for culinary creativity, Chef Elena brings the joy of baking to enthusiastic home cooks and food lovers alike. Specializing in a unique blend of global flavors, she combines her Mexican heritage, Jewish traditions and classic French techniques to create delicious breads and pastries. Chef Elena’s classes are all about hands-on learning, where she inspires students to explore new flavors, unleash their creativity and gain confidence in the kitchen. Her goal is to make each cooking experience engaging, memorable and bursting with flavor, leaving guests excited to recreate the magic at home.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Elena will travel to guests within Phoenix for this experience.
Chef Elena can host guests at his place in Scottsdale and can travel to guests in the following locations:
Discover expert breadmaking techniques, crafting three savory recipes perfect for any special occasion.
This hands-on cooking class will guide you through the art of breadmaking, from kneading to shaping to proofing. Under the expert guidance of Chef Elena, you’ll learn to create three incredible bread recipes from scratch that will elevate any meal.
In this class, you'll master essential techniques for working with yeast, gaining the skills to bake bakery-worthy breads at home. You'll create a pull-apart cheesy garlic bread, herb focaccia and a 4-strand sesame braid, all using fresh ingredients and aromatic herbs. With expert tips on dough handling, flavor pairing and baking methods, this class will empower you to bake with confidence and creativity.
Guests are welcome to bring wine and beer to enjoy during the class.
With black sesame seeds, white sesame seeds and Maldon salt
Pull Apart Cheesy Garlic Bread
With garlic powder, kosher salt, marjoram, basil, oregano, parsley, Gouda cheese, Mozzarella cheese, Cheddar cheese and olive oil
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Elena
Tomi
03 Dec 2024
My daughter and I did her cinnamon rolls, Star bread and pecan roll class. We had such a great time and learned so much and everything was delicious. I will definitely sign up again.
Everything was clean, organized and well presented.
Reviews Chef Elena received outside of Cozymeal
Marcelo
22 Nov 2024
Chef Elena is so nice and has has a great culinary knowledge
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Chef Wearing a Mask (Upon Request) 
