Cooking Class - Delectable Italian Fare From Scratch

$ 149 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Get hands-on with authentic Italian recipes and regional cooking techniques.

Chef Bonicelli brings culinary magic to this hands-on cooking class, where you'll explore cooking authentic, mouthwatering Italian dishes from scratch while honing your skills using expert techniques. Chef Bonicelli will guide you step-by-step, sharing tips and tricks that will elevate your cooking to a whole new level.

You'll begin by preparing a flavorful starter of bruschetta topped with rich fig jam and nutty Asiago cheese. Next, roll up your sleeves to craft an irresistible chicken dish featuring succulent poultry bathed in a delectable Marsala wine sauce with mushrooms. For a sweet finale, you'll make simple homemade Italian chocolate biscuits that are oh-so-delicious and easy to recreate at home to treat your family and friends.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Fun, Group, Italian, Pasta Making

Meet your chef

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Chef Bonicelli Verified Chef
Food safety certified

Chef Bonicelli is a proud Italian/American chef and owner of Bonicelli Cooking Club, with over 15 years of culinary experience. Known for a love of local, organic and well-sourced foods, she has navigated diverse dietary preferences effortless. Her culinary journey, rooted in childhood lessons from my Grandmother, is dedicated to preserving culinary heritage and promoting the art of healthy eating.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get hands-on with authentic Italian recipes and regional cooking techniques.

Chef Bonicelli brings culinary magic to this hands-on cooking class, where you'll explore cooking authentic, mouthwatering Italian dishes from scratch while honing your skills using expert techniques. Chef Bonicelli will guide you step-by-step, sharing tips and tricks that will elevate your cooking to a whole new level.

You'll begin by preparing a flavorful starter of bruschetta topped with rich fig jam and nutty Asiago cheese. Next, roll up your sleeves to craft an irresistible chicken dish featuring succulent poultry bathed in a delectable Marsala wine sauce with mushrooms. For a sweet finale, you'll make simple homemade Italian chocolate biscuits that are oh-so-delicious and easy to recreate at home to treat your family and friends.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Fun, Group, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Bonicelli

Tim

Tim

12 Jan 2025

It was a great experience from start to finish!! The food was delicious, the knowledge shared was amazing, and the atmosphere was warm and inviting. We will be booking more cooking experiences with Chef Bonicelli and others as a result!

Justin

Justin

04 Jan 2025

100% recommend chef Bonicelli

William

William

16 Nov 2024

Chef Bonicelli was amazing and we had such a great time with her on our anniversary - highly recommend her for any special occasion!