Cooking Class - Persian Culinary Delights

What You’ll Do

Explore the vibrant flavors of Persian cuisine with fun and engaging cooking activities.

In a delightful cooking class, you can explore the vibrant taste of Persia. Start with a refreshing chopped cucumber and tomato salad with fresh mint, known as Shirazi. Then, master the art of creating crispy Persian rice, or tahdig, which adds a delightful crunch to your meal. Enjoy grilled saffron chicken kabobs that burst with flavor and aroma. Finally, indulge in cream puffs filled with pistachio cream for a sweet finish. This culinary journey is a feast for the senses!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Adult, Asian, Beginner, Group, Persian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Cristina shares a dedication to finesse and excellence with the members of her stellar culinary team. Every member brings a host of world-class skills and an abiding passion for recreating timeless recipes, creating thoughtfully designed dishes that inspire memorable gourmet experiences. Students who strive for culinary mastery will find a ready guide in Chef Cristina, no matter what session or specialty is on the menu.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore the vibrant flavors of Persian cuisine with fun and engaging cooking activities.

In a delightful cooking class, you can explore the vibrant taste of Persia. Start with a refreshing chopped cucumber and tomato salad with fresh mint, known as Shirazi. Then, master the art of creating crispy Persian rice, or tahdig, which adds a delightful crunch to your meal. Enjoy grilled saffron chicken kabobs that burst with flavor and aroma. Finally, indulge in cream puffs filled with pistachio cream for a sweet finish. This culinary journey is a feast for the senses!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Adult, Asian, Beginner, Group, Persian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Cristina or Resident Chef

Cathy

Cathy

13 Jan 2025

Class held at Sur la table in King of Prussia mall on Jan 12, 25. The Chef gets a 5 star review. Knowledgeable and pleasant. However, menu was not the one we signed up for. Class was cramped so the hands on learning experience was too limited for my expectation. Eating standing up was a negative. I guess I should have asked but getting a “seat at the Chef’s table” meant something different to me. I would take a class in another setting. Paying $89 to cut an onion and eat standing up is not my idea of a fun/educational event. Too rushed to take pictures…

Anthony

Anthony

23 Nov 2024

Fantastic

Dana

Dana

20 Oct 2024

We liked the atmosphere but the space was too small to work. The steak was overcooked, and the potatoes were undercooked. It was hard to follow the instructions. Then when we were ready to eat we had to stand. It was disappointing for the amount of money we paid.