Fine dining Asian-style provides a gourmet workshop brimming with chic flavor.
Learn to make an exquisite selection of Asian dishes in the hands-on cooking class for chefs of all skill levels. Chef Carole takes your understanding of traditional cuisine to elegant heights thanks to thoughtful touches and a few contemporary twists.
Work with an array of savory elements to wrap your own handcrafted steamed and boiled wontons before stuffing fresh gyoza with a modern blend of corn, chicken and jalapeño. Close the menu by crafting authentic mochi mooncakes adorned with gold leaf for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With ground pork, wonton wrappers, shao Xing wine, shiitake mushrooms and water chestnuts
Chicken, Corn & Jalapeño Gyoza With Miso Butter
With ground chicken, sweet corn, jalapeño and miso
Red Snow Skin Mochi Mooncakes With Gold Leaf
With glutinous rice flour, black sesame paste, sugar, water and gold leaf
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Carole is a seasoned culinary professional inspiring the next generation of blossoming chefs. Through dynamic presentation and unmatched hosting skills, the chef blends culinary artistry with storytelling to create immersive and educational culinary experiences. Chef Carole is passionate about sharing her hard-earned expertise to support the food journey of aspiring home cooks.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Fine dining Asian-style provides a gourmet workshop brimming with chic flavor.
Learn to make an exquisite selection of Asian dishes in the hands-on cooking class for chefs of all skill levels. Chef Carole takes your understanding of traditional cuisine to elegant heights thanks to thoughtful touches and a few contemporary twists.
Work with an array of savory elements to wrap your own handcrafted steamed and boiled wontons before stuffing fresh gyoza with a modern blend of corn, chicken and jalapeño. Close the menu by crafting authentic mochi mooncakes adorned with gold leaf for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With ground pork, wonton wrappers, shao Xing wine, shiitake mushrooms and water chestnuts
Chicken, Corn & Jalapeño Gyoza With Miso Butter
With ground chicken, sweet corn, jalapeño and miso
Red Snow Skin Mochi Mooncakes With Gold Leaf
With glutinous rice flour, black sesame paste, sugar, water and gold leaf
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Carole
Raymond
12 Jan 2025
Chef Carole was amazing!
She was very patient and able to explain and demonstrate techniques from beginning to the end.
She designed a menu that was appropriate to our level and fun to cook.
Food tasted great!
Could not have asked for a better experience!
Looking forward to taking more classes from Chef Carole.
Julio
11 Jan 2025
My fiance and I had a blast learning to cook with confidence delicious meals. We had fun learning about different ingredients and how to use them. We had fun talking to chef Carole and her husband. Chef Carole set up a really fun and interactive experience.
We'd recommend this experience for good food and a great time learning.
Joel
08 Sep 2024
We loved the class with Chef Carole. We learned so much, prepared some really delicious food and had great conversation. Thanks for your hospitality and making our anniversary feel extra special!
Twyla
15 Jul 2024
This was an awesome class! Very informative, fun and delicious!
ANDREA
09 Jul 2024
Chef Carole was amazing! We had a great time learning how to prepare a delicious meal. She was very patient and her recipes and instructions were easy to follow. We enjoyed learning a lot about her and her culinary background. We look forward to another one of her cooking classes. Thank you for opening the doors to your home and for making us feel welcomed Chef Carole!!!!
Debvora
20 May 2024
Amazing experience! I didn't know I was capable of making such amazing dishes. Carole is knowledgeable, kind, and funny. She is also a great chef/teacher. Her recipes were easy to follow.
Reviews Chef Carole received outside of Cozymeal
Elena
15 Apr 2024
Chef Carole (my mom) makes the best home-cooked meals and taught me how to cook. I encourage others to join her in her kitchen for a yummy and inspiring time!
Jana
15 Apr 2024
Carole is so creative! Her food is so amazing and yummy! Try it, you won’t regret it!
Colleen
02 Apr 2024
Super clear instructions. She adds a lot of fun to the process. I love Carole’s style and flair. I can’t wait to test out these home cooked meals to help improve the quality of my life.
Leslie
01 Apr 2024
I’ve been following Chef Carole for a while. Her instruction is clear and her recipes are delicious! A warm, engaging passionate cook and teacher.
Regina
28 Mar 2024
I recently took a class and had an incredibly fun and enriching experience! The class was exceptionally organized, making it easy to follow along and stay engaged. Carole was incredibly knowledgeable, providing valuable insights and guidance throughout. I highly recommend this class to anyone looking to learn some new cooking skills and have a great time doing it!
Marcelo
27 Feb 2024
Chef Carole is so much fun and super enthusiastic about the culinary world.
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Please allow 24-48 hours for Chef Carole to respond. Please note Chef Carole is not able to message you back but can only accept or reject your request.
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly 
