Cooking Class - Fundamentals of French Bistro

$ 99 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Build your kitchen skills by mastering classics from a French bistro menu.

Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors.

In the session, you’ll create a menu of quintessential French fare, beginning with a simple salad of Romaine lettuce and walnuts. From there, you’ll create an archetypal coq au vin, slow-cooked to lock in flavor, before rounding things off with a versatile and delicious French apple tart. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Date Night, French, Fun, Holiday, Valentine's

Meet your chef

Chef Christmas Shot
Chef Christmas Verified Chef

Armed with a versatile background in the catering, personal chef and culinary instructor realms, Chef Christmas is exercising her true passion for cooking every day. She prides herself on creating menus from scratch for clients while putting their dietary needs first and sharing her love for all types of cuisines, ingredients and culinary techniques with anyone wanting to learn more in the kitchen.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Build your kitchen skills by mastering classics from a French bistro menu.

Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors.

In the session, you’ll create a menu of quintessential French fare, beginning with a simple salad of Romaine lettuce and walnuts. From there, you’ll create an archetypal coq au vin, slow-cooked to lock in flavor, before rounding things off with a versatile and delicious French apple tart. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Date Night, French, Fun, Holiday, Valentine's
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Christmas

Brandon

Brandon

03 Mar 2025

Chef Christmas was super nice and was very happy to teach! It made it a wonderful date night with my girlfriend! We are going to book another class in the near future!
Michael

Michael

17 Feb 2025

Amazing experience Chef Christmas was great, I learned a lot, and the food was amazing
Giovanna

Giovanna

03 Oct 2024

Chef Christmas and Chef Michelle made our experience an enjoyable one. They were so welcoming and patient with us, walking us through every step of preparation. Their experience and passion for food shows, and I could see their respect for the kitchen and the art of cooking.