- Tampa
- Cooking Classes
-
Cook & Mingle - Social Feast
Cook & Mingle - Social Feast
$ 135 Per person
all-inclusive: 3-hour class, 4-course meal.
Join with friends or make new connections in a fun and interactive culinary experience.
This social cooking class is designed to teach you top cooking techniques whilst having fun with others along the way. Whether with friends or solo, get together in groups to learn under the expert instruction of Chef Anthony.
From cooking up a herb-crusted ribeye steak to roasting asparagus to perfection and more, your culinary skills will be taken up a notch. End this fun experience on a sweet note with a classic boozy banana Foster dish.
Guests are welcome to bring wine and beer to enjoy during the class.
Meatchetta
With Italian sausage, bell pepper and onion
Herb-Crusted Ribeye Steak
With ribeye, rosemary and thyme
Roasted Asparagus
With asparagus, garlic and olive oil
Banana Foster
With banana, rum and banana liqueur
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 3 hours
- Labels Adult, Beginner, Fun, Fusion, Group
Chef Anthony has served the finest communities in Florida with top-tier catering options for more than 20 years. His dedication to providing memorable experiences has become a philosophy shared by his partners in culinary creativity. This passion for prime fare has translated into award-winning services that diners can't get enough of, a testament to the talents of a true epicurean artist who loves sharing gourmet goodness.


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Verified Chefs
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Cancellation Policy
Chef Anthony or Resident Chef will travel to guests within Tampa for this experience.
Join with friends or make new connections in a fun and interactive culinary experience.
This social cooking class is designed to teach you top cooking techniques whilst having fun with others along the way. Whether with friends or solo, get together in groups to learn under the expert instruction of Chef Anthony.
From cooking up a herb-crusted ribeye steak to roasting asparagus to perfection and more, your culinary skills will be taken up a notch. End this fun experience on a sweet note with a classic boozy banana Foster dish.
Guests are welcome to bring wine and beer to enjoy during the class.
Meatchetta
With Italian sausage, bell pepper and onion
Herb-Crusted Ribeye Steak
With ribeye, rosemary and thyme
Roasted Asparagus
With asparagus, garlic and olive oil
Banana Foster
With banana, rum and banana liqueur
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 3 hours
- Labels Adult, Beginner, Fun, Fusion, Group


Reviews guests left for other experiences with Chef Anthony or Resident Chef
Neapolian
19 Feb 2025
Tyler
19 Nov 2024
Reviews Chef Anthony or Resident Chef received outside of Cozymeal
Jonathan B.
09 Nov 2024
Toya
07 Nov 2024
Patricia
31 Oct 2024
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31 Oct 2024
Kesha
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LaToya
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Cindy
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Natalie H.
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Shannon F.
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Edward B.
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Martika H.
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Tomeka L.
21 Oct 2024
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Robert
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13 Oct 2024
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Michelle
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Joe B.
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Julie F.
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Syed a.
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Travis I.
11 Oct 2024
Rachel m.
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Aaron C.
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10 Sep 2024