Cooking Class - Timeless Handcrafted Italian Pasta

What You’ll Do

Create an authentic Italian meal full of rich, traditional flavors.

Explore the timeless and unchanged methods of pasta-making during this hands-on cooking class. Chef Karen is eager to guide you through a three-course menu filled with exquisite dishes.

You'll learn to balance flavors while crafting a Caesar salad complete with homemade dressing and Parmesan cheese ribbons. Then, moving on to the main course, you'll master the basics of kneading, rolling, cutting and shaping fettuccine pasta like Italians do before creating a wonderfully rich Bolognese sauce. Finally, to wrap up the class, you'll prepare a vanilla bean panna cotta topped with a divine seasonal fruit compote.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Group, Italian, Mediterranean, Pasta Making

Meet your chef

Chef Karen Shot
Chef Karen Verified Chef
Food safety certified

With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Sacramento Sacramento Shot
What You’ll Do

Create an authentic Italian meal full of rich, traditional flavors.

Explore the timeless and unchanged methods of pasta-making during this hands-on cooking class. Chef Karen is eager to guide you through a three-course menu filled with exquisite dishes.

You'll learn to balance flavors while crafting a Caesar salad complete with homemade dressing and Parmesan cheese ribbons. Then, moving on to the main course, you'll master the basics of kneading, rolling, cutting and shaping fettuccine pasta like Italians do before creating a wonderfully rich Bolognese sauce. Finally, to wrap up the class, you'll prepare a vanilla bean panna cotta topped with a divine seasonal fruit compote.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Group, Italian, Mediterranean, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Karen

Jennifer

Jennifer

16 Feb 2025

Chef Karen was wonderful! Positive and energetic, she really knows her stuff. And the meal was SO delicious. I would highly recommend this experience!

Kathie

Kathie

08 Feb 2025

Karen filled our hearts with laughter and love while nurturing our cooking skills to create yummy dishes to feed our soul. ❤️

Andrea

Andrea

28 Jan 2025

Chef Karen was awesome! She came with all the supplies, good energy, and made it a really special experience! Would definitely recommend and invite her over again!