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Cooking Class - St. Patrick's Day Feast
Cooking Class - St. Patrick's Day Feast
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Unlock of the secrets of making traditional, hearty Irish dishes.
During this themed cooking class, Chef Alejandra will teach you how to craft traditional Irish fare. A lifelong chef, Chef Alejandra has worked under Michelin-starred chefs and enjoys sharing tips and techniques to make restaurant-quality meals at home.
The class starts with a velvety Guinness and onion soup, followed with a main course of a full-flavored Irish beef stew. Lastly, incorporate Irish cream into a thick and luscious chocolate cheesecake.
Guinness and Onion Soup
topped with cheddar croutons
Irish Beef Stew
Irish Cream Chocolate Cheesecake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 16
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Fun, Fusion
Everyone likes food, but there are some people who really love it! I was 9 years old the first time I cooked for my family. Since then I knew I wanted to be a chef. I am originally from Ecuador but I have Iived and worked in France for the past 8 years. I had the opportunity to study at one of France's best culinary schools, Institut Paul Bocuse, and have worked with several 3 star Michelin chefs like Guy Savoy, Alain Ducasse and others. I can't wait to teach you my cuisine and techniques!


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Event location:
Unlock of the secrets of making traditional, hearty Irish dishes.
During this themed cooking class, Chef Alejandra will teach you how to craft traditional Irish fare. A lifelong chef, Chef Alejandra has worked under Michelin-starred chefs and enjoys sharing tips and techniques to make restaurant-quality meals at home.
The class starts with a velvety Guinness and onion soup, followed with a main course of a full-flavored Irish beef stew. Lastly, incorporate Irish cream into a thick and luscious chocolate cheesecake.
Guinness and Onion Soup
topped with cheddar croutons
Irish Beef Stew
Irish Cream Chocolate Cheesecake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 16
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Fun, Fusion


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