Bring home the vibrant flavors of a beloved Southern European region.
Elevate your home dining with a hands-on cooking class that introduces classic Spanish dishes to spice up your meals. Chef Zuri will guide you through traditional techniques that deliver maximum gourmet impact with minimal effort.
Under her expert instruction, you'll craft savory chorizo croquettes and assemble vibrant shrimp a la diablo lettuce wraps. Next, you'll master fresh tostadas topped with black beans and tender tinga. Finally, finish the experience by baking churro-style French toast for a sweet finale.
Guests are welcome to bring wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Brimming with creativity and a welcoming spirit, Chef Zuri’s passion for cooking shines in every endeavor, from managing catering events to crafting custom restaurant menus. Recently, Chef Zuri launched a meal prep company, specializing in personalized recipes to accommodate special dietary needs and help clients achieve their goals. With a keen eye for detail and a dedication to excellence, Chef Zuri creates memorable dining experiences marked by care and finesse.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Zuri will travel to guests within Sacramento for this experience.
Bring home the vibrant flavors of a beloved Southern European region.
Elevate your home dining with a hands-on cooking class that introduces classic Spanish dishes to spice up your meals. Chef Zuri will guide you through traditional techniques that deliver maximum gourmet impact with minimal effort.
Under her expert instruction, you'll craft savory chorizo croquettes and assemble vibrant shrimp a la diablo lettuce wraps. Next, you'll master fresh tostadas topped with black beans and tender tinga. Finally, finish the experience by baking churro-style French toast for a sweet finale.
Guests are welcome to bring wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Wearing a Mask (Upon Request) 
