Cooking Class - Parisian Dream - Date Night

$ 99 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


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What You’ll Do

Craft a dinner that celebrates the City of Love with your significant other.

A trip to Paris may not be possible but this date night cooking class is a great alternative. Led by a chef tutor, you and your sweetheart will learn how to make a romantic French bistro meal and have a lot of fun. You’ll start by perfectly searing scallops and combining them with a beurre Blanc sauce. This is served with a potato gratin that’s brought to life by the addition of Gruyère and thyme. End on a high with a chocolate mousse enriched with a hit of bitter orange.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Date Night, French, Pescatarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Michael is a classically trained chef with over 25 years of diverse culinary experience, including formal training at a Le Cordon Bleu affiliate in Chicago. His impressive career spans work in restaurants, private chef roles for athletes and celebrities and extensive time cooking across North America on yachts and sport fishing vessels. Outside the kitchen, Chef Michael enjoys family time and road trips through Baja California, bringing a rich background and vibrant personality to each cooking class he teaches.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft a dinner that celebrates the City of Love with your significant other.

A trip to Paris may not be possible but this date night cooking class is a great alternative. Led by a chef tutor, you and your sweetheart will learn how to make a romantic French bistro meal and have a lot of fun. You’ll start by perfectly searing scallops and combining them with a beurre Blanc sauce. This is served with a potato gratin that’s brought to life by the addition of Gruyère and thyme. End on a high with a chocolate mousse enriched with a hit of bitter orange.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Date Night, French, Pescatarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Michael or Resident Chef

Jocelyn Sin

Jocelyn Sin

10 Apr 2025

Nice guy, terrible “class”.
SARAH

SARAH

04 Aug 2024

It was so great!! The chef was so kind and professional.
Linda

Linda

10 Jul 2024

It was very great, but sometimes he ran thru the instructions too fast to comprehend.