Cooking Class - Comfort Foods Of Japan

$ 99 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Experience the cozy flavors of heartwarming Japanese dishes.

Discover Japanese comfort with a gourmet twist in a hands-on cooking class. Learn to create restaurant-quality dishes from a five-star professional chef in an engaging environment.

Cook through an elaborate multi-course menu starting with an Asian street food classic -.chicken yakitori with umami flavors from salty mixture of soy sauce and mirin. Next, make a light bite of truffle soy steamed custard. For the entrée whip up a tonkatsu rice bowl with a crispy panko-crusted pork chop and Japanese barbeque sauce. End with a Japanese soufflé pancake topped with blueberry and maple compote. Book today.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Asian, Fun, Group, Japanese

Meet your chef

Chef Ten Shot
Chef Ten Verified Chef

10 reviews

Based in Baltimore, Chef Ten brings over 30 years of dining industry experience and a vibrant passion for Asian cuisine. His culinary journey through the East Coast's finest eateries has shaped his unique style, while his curiosity for foraging and plant-based medicine keeps him at the forefront of gourmet innovation. Join Chef Ten's cooking classes to share in his enthusiasm and expertise, and transform your skills with the rich, authentic flavors of Asian cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Experience the cozy flavors of heartwarming Japanese dishes.

Discover Japanese comfort with a gourmet twist in a hands-on cooking class. Learn to create restaurant-quality dishes from a five-star professional chef in an engaging environment.

Cook through an elaborate multi-course menu starting with an Asian street food classic -.chicken yakitori with umami flavors from salty mixture of soy sauce and mirin. Next, make a light bite of truffle soy steamed custard. For the entrée whip up a tonkatsu rice bowl with a crispy panko-crusted pork chop and Japanese barbeque sauce. End with a Japanese soufflé pancake topped with blueberry and maple compote. Book today.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Asian, Fun, Group, Japanese
Reviews

Reviews guests left for other experiences with Chef Ten

Jan

Jan

19 Jan 2025

Chef Ten was a wonderful host and teacher. The food was incredible and we learned a lot! Highly recommend this experience.

William

William

05 Jan 2025

Ten was very accommodating to our entertaining family, letting us have full rein of the cooking areas and totally tolerating our shenanigans. Tip was given before we left.

Dajon

Dajon

09 Dec 2024

My experience was very nice. He was very informative and patient. I will recommend this class to everyone who wants to learn new dishes!

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