Cooking Class - A Neapolitan Pizza Adventure

$ 149 Per person

all-inclusive: 3-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Learn how to craft your own perfectly baked Neapolitan pizza.

Join Chef Bonicelli in an exciting Neapolitan pizza adventure cooking class where you'll learn to make pizza from scratch and bake it in an indoor/outdoor pizza oven. An experienced chef will guide you every step of the way, so you can feel like a real pizzaiolo for the day!

During this hands-on class, you'll learn how to create a refreshing Romaine Caesar salad finished with a homemade dressing and crisp, right-out-of-the-oven croûtons. You'll delve into the secrets of true Neapolitan & perfectly workable pizza dough, which you'll form by hand in the traditional way and top with an Italian tomato sauce. Top with fresh and aged mozzarella and your favorite toppings, then pop it into the 900-degree indoor/outdoor pizza oven where it will cook in just minutes. And the best part is you get to take your own dough home to bake in your own oven.

Finish with fresh fruit gelato and Italian biscuits. Delizioso!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Italian, Pizza Making

Meet your chef

Chef Bonicelli Shot
Chef Bonicelli Verified Chef
Food safety certified

34 reviews

Chef Bonicelli is a proud Italian/American chef and owner of Bonicelli Cooking Club, with over 15 years of culinary experience. Known for a love of local, organic and well-sourced foods, she has navigated diverse dietary preferences effortless. Her culinary journey, rooted in childhood lessons from my Grandmother, is dedicated to preserving culinary heritage and promoting the art of healthy eating.

View all of Chef Bonicelli's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Minneapolis Minneapolis Shot
What You’ll Do

Learn how to craft your own perfectly baked Neapolitan pizza.

Join Chef Bonicelli in an exciting Neapolitan pizza adventure cooking class where you'll learn to make pizza from scratch and bake it in an indoor/outdoor pizza oven. An experienced chef will guide you every step of the way, so you can feel like a real pizzaiolo for the day!

During this hands-on class, you'll learn how to create a refreshing Romaine Caesar salad finished with a homemade dressing and crisp, right-out-of-the-oven croûtons. You'll delve into the secrets of true Neapolitan & perfectly workable pizza dough, which you'll form by hand in the traditional way and top with an Italian tomato sauce. Top with fresh and aged mozzarella and your favorite toppings, then pop it into the 900-degree indoor/outdoor pizza oven where it will cook in just minutes. And the best part is you get to take your own dough home to bake in your own oven.

Finish with fresh fruit gelato and Italian biscuits. Delizioso!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Italian, Pizza Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Micah

Micah

09 Feb 2025

Chef Bonicelli and her husband were extremely accommodating, providing enough structure to keep the class on track while allowing for a more free-form dynamic experience overall. The food was all very delicious

Reviews guests left for other experiences with Chef Bonicelli

Sou

Sou

18 Feb 2025

My wife and I had an amazing time at this culinary event. The atmosphere was professional, and the chef was highly knowledgeable, thoughtfully selecting delicious dishes for us to prepare and enjoy.

Sam Beck

Sam Beck

15 Feb 2025

Chef Bonicelli and her husband Mark were so inviting from the moment we walked in. Simultaneously, it felt like we were at a high quality culinary class and also a dinner with friends. It was a refreshing evening. Chef is knowledgeable yet approachable, and made everything super easy to understand. We would definitely take another class (probably the pizza one!!!). Thanks! -Sam and Brynn

Read More (31)