Cooking Class - Japanese Sushi Delight in Boston

$ 125 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Master the classics of Japanese cuisine in this immersive cooking class.

Learn how to create the perfect plate of Japanese comfort foods in this unique cooking class. Led by an expert chef, you will not only learn the intricacies of sushi-making but also master a variety of beloved appetizers. Perfect the creation of edamame with a crunch, savory seaweed snacks, delicious deep-fried tempura and miso soup with a side of crispy rice. Impress your friends and family at your next dinner party with your newfound knowledge and expertise in Japanese cuisine.

Outside beverages are not permitted. Guests will be provided with a selection of non-alcoholic beverages.

Details
  • Minimum Guests 2
  • Maximum Guests 50
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Japanese

Meet your chef

Chef Gary or Resident Chef Shot
Chef Gary or Resident Chef Verified Chef
Food safety certified

29 reviews

Chef Gary is a true professional with over 18 years of experience who is passionate about teaching others culinary skills. His talent for exquisite Italian and French dishes led him to discover his devotion for mentoring aspiring chefs. Chef Gary's engaging classes highlight the joy and freedom that come with understanding how skillfully prepared food enhances life's flavors.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master the classics of Japanese cuisine in this immersive cooking class.

Learn how to create the perfect plate of Japanese comfort foods in this unique cooking class. Led by an expert chef, you will not only learn the intricacies of sushi-making but also master a variety of beloved appetizers. Perfect the creation of edamame with a crunch, savory seaweed snacks, delicious deep-fried tempura and miso soup with a side of crispy rice. Impress your friends and family at your next dinner party with your newfound knowledge and expertise in Japanese cuisine.

Outside beverages are not permitted. Guests will be provided with a selection of non-alcoholic beverages.

Details
  • Minimum Guests 2
  • Maximum Guests 50
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Japanese
Reviews

Reviews guests left for other experiences with Chef Gary or Resident Chef

Allison

Allison

31 May 2025

We were supposed to make chicken piccata. However, we were shown how to cook two pieces of lemon chicken tenderloins. But, this is not what we ate. We ate boiled chicken pieces over the fettuccine that we made. At least we think the chicken was boiled because it was served from a large pot of water.I don’t even think the sauce was the sauce that was demonstrated in the pan. We wish that we had had more hands-on experience with each food item and we really wish that we were given recipes. The chef and his assistant were well prepared but I think they could have benefited from more help.
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Italian Dinner With Tiramisu Finale in Boston Review Photo from Cooking Class in Boston 5
Brendan Lemire

Brendan Lemire

23 Apr 2025

Great class! Lots of fun, and food was delicious.
Gerald Catagnus

Gerald Catagnus

12 Apr 2025

It was my first time experience and I was not disappointed. Chef was very informative and knowledgeable and relayed this very uniquely to us all. The experience I would recommend to anyone!!
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