Cooking Class - Art of Pizza Making in Boston

What You’ll Do

Learn how to make the best pizzas in this immersive cooking class.

Immerse yourself in the art of pizza making in this upcoming cooking class. A talented chef instructor will guide you through this classic Italian dish. Start with handmade mozzarella, fresh pizza dough and a crisp Caesar salad. Select fresh toppings and assemble a culinary work of art. End the class with a fancy, fresh fruit crostata. This class is perfect for anyone who wants to ditch the takeout and start making pizza from scratch for good.

Outside beverages are not permitted. Guests will be provided with a selection of non-alcoholic beverages.

Details
  • Minimum Guests 2
  • Maximum Guests 50
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Fun, Italian, Pizza Making

Meet your chef

Chef Gary or Resident Chef Shot
Chef Gary or Resident Chef Verified Chef
Food safety certified

Chef Gary is a true professional with over 18 years of experience who is passionate about teaching others culinary skills. His talent for exquisite Italian and French dishes led him to discover his devotion for mentoring aspiring chefs. Chef Gary's engaging classes highlight the joy and freedom that come with understanding how skillfully prepared food enhances life's flavors.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to make the best pizzas in this immersive cooking class.

Immerse yourself in the art of pizza making in this upcoming cooking class. A talented chef instructor will guide you through this classic Italian dish. Start with handmade mozzarella, fresh pizza dough and a crisp Caesar salad. Select fresh toppings and assemble a culinary work of art. End the class with a fancy, fresh fruit crostata. This class is perfect for anyone who wants to ditch the takeout and start making pizza from scratch for good.

Outside beverages are not permitted. Guests will be provided with a selection of non-alcoholic beverages.

Details
  • Minimum Guests 2
  • Maximum Guests 50
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Fun, Italian, Pizza Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Gary or Resident Chef

Brendan Lemire

Brendan Lemire

23 Apr 2025

Great class! Lots of fun, and food was delicious.
Gerald Catagnus

Gerald Catagnus

12 Apr 2025

It was my first time experience and I was not disappointed. Chef was very informative and knowledgeable and relayed this very uniquely to us all. The experience I would recommend to anyone!!
Deanna O.

Deanna O.

14 Mar 2025

Such a fun experience!