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Cooking Class - Fancy Steak Dinner for Dad
Cooking Class - Fancy Steak Dinner for Dad
$ 89 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Enjoy a test-run of your Father's day extravaganza, spoiling dad with gourmet food.
Treat your dad to a meal fit for a king with this chef-led cooking class. Build a solid foundation of skills in preparation for an at-home feast on Father's day. Take a classic steak up a notch by mixing herbs and garlic together for a compound butter that goes great on top of a filet or a roasted veggie side. For dessert, pour up a Manhattan ice cream sundae.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jun 14th at 1:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
Jun 15th at 4:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Adult, Beginner, Father's Day, Fun, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.
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Event location:
Enjoy a test-run of your Father's day extravaganza, spoiling dad with gourmet food.
Treat your dad to a meal fit for a king with this chef-led cooking class. Build a solid foundation of skills in preparation for an at-home feast on Father's day. Take a classic steak up a notch by mixing herbs and garlic together for a compound butter that goes great on top of a filet or a roasted veggie side. For dessert, pour up a Manhattan ice cream sundae.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jun 14th at 1:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
Jun 15th at 4:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Adult, Beginner, Father's Day, Fun, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Peter or Resident Chef
Elise
24 Mar 2025
Kathryn
05 Jan 2025
Dorian
22 Jun 2024
Julie
29 Apr 2024
Kate
18 Mar 2024
Reviews Chef Peter or Resident Chef received outside of Cozymeal
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Laura S
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