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Cooking Class - Bold Korean BBQ
Cooking Class - Bold Korean BBQ
$ 89 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Create your own fusion of Korean and American ingredients for a sensational summer cookout.
Step outside the box with your summer grilling by adding some Korean flavors thanks to this chef-led cooking class. Whisk together bold homemade glazes, perfect for adding extra flavor and a delicate char to any grilled meat. Explore classic Korean spices and side dishes to add to your weekly menu for some Korean BBQ flare whether indoors or outdoors.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jun 29th at 1:00 PM
Grilled Bulgogi Beef Lettuce Wraps
Cast Iron Scallion Pancakes
Stir-Fried Glass Noodles with Summer Vegetables
Marinated Cucumber Salad with Scallions and Sesame
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Father's Day, Fun, Gourmet, Korean
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.
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Create your own fusion of Korean and American ingredients for a sensational summer cookout.
Step outside the box with your summer grilling by adding some Korean flavors thanks to this chef-led cooking class. Whisk together bold homemade glazes, perfect for adding extra flavor and a delicate char to any grilled meat. Explore classic Korean spices and side dishes to add to your weekly menu for some Korean BBQ flare whether indoors or outdoors.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jun 29th at 1:00 PM
Grilled Bulgogi Beef Lettuce Wraps
Cast Iron Scallion Pancakes
Stir-Fried Glass Noodles with Summer Vegetables
Marinated Cucumber Salad with Scallions and Sesame
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Father's Day, Fun, Gourmet, Korean
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Peter or Resident Chef
Elise
24 Mar 2025
Kathryn
05 Jan 2025
Dorian
22 Jun 2024
Julie
29 Apr 2024
Kate
18 Mar 2024
Reviews Chef Peter or Resident Chef received outside of Cozymeal
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Paula
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Susan
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Sergiu
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Laura S
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Laura S
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