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Cooking Class - Steak Dinner For Father's Day - Cincinnati
Cooking Class - Steak Dinner For Father's Day - Cincinnati
$ 89 Per person
all-inclusive: 2-2.5-hour class, 4-course meal.
Celebrate Father's Day with a steak dinner cooking class, perfect for creating a memorable meal.
Treat Dad to a special Father's Day with this Steak Dinner Cooking Class. Learn to sear strip steak to perfection and top it with bacon blue cheese compound butter. Prepare classic side dishes like twice-baked potatoes and creamed kale. Finish the meal with a sweet Manhattan ice cream sundae. This hands-on class is perfect for celebrating Dad's Day with delicious food and new cooking skills.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jun 14th at 1:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
Jun 15th at 4:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Adult, Beginner, Father's Day, Fun, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Kate brings a sense of artistry to her culinary endeavors. She was a Corporate Training Chef before trying her hand at catering and concessions. Having worked in eateries ranging from food trucks to large-scale food production lines, she finally indulged her passion for teaching others. Students fortunate enough to learn from Chef Kate and her exceptional team come away with a new appreciation for the joy of food.
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Event location:
Celebrate Father's Day with a steak dinner cooking class, perfect for creating a memorable meal.
Treat Dad to a special Father's Day with this Steak Dinner Cooking Class. Learn to sear strip steak to perfection and top it with bacon blue cheese compound butter. Prepare classic side dishes like twice-baked potatoes and creamed kale. Finish the meal with a sweet Manhattan ice cream sundae. This hands-on class is perfect for celebrating Dad's Day with delicious food and new cooking skills.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Jun 14th at 1:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
Jun 15th at 4:00 PM
Seared Strip Steak with Bacon Blue Cheese Compound Butter
Twice Baked Potatoes
Creamed Kale
Manhattan Ice Cream Sundae
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 4
- Event Duration 2-2.5 hours
- Labels Adult, Beginner, Father's Day, Fun, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Kate or Resident Chef
Colleen
01 Mar 2025
Mary
10 Feb 2025
Catrina
08 Feb 2025
Molly
31 Jan 2025
Kelly
31 Jan 2025
Ron
28 Jan 2025
Elizabeth
26 Jan 2025
MICHELE hILL
10 Jan 2025
Preston
02 Dec 2024
Deb
07 Nov 2024
Gretchen
07 Nov 2024
Lance
18 Aug 2024
Patrick
07 Apr 2024
William
25 Mar 2024
Katie
22 Jan 2024
Merissa
03 Jan 2024
Reviews Chef Kate or Resident Chef received outside of Cozymeal
Kelli
14 Dec 2023
Andrea
14 Dec 2023
Britten
14 Dec 2023
Jay
14 Dec 2023
Anna
14 Dec 2023
Micky
14 Dec 2023
Joyce
14 Dec 2023
Kathleen
14 Dec 2023
Theresa
14 Dec 2023
Lois
14 Dec 2023
Jenny
14 Dec 2023
Bob
14 Dec 2023
Sandra
14 Dec 2023
Anne
14 Dec 2023
Beverly
14 Dec 2023
Nicole
14 Dec 2023
Kerry
14 Dec 2023
Aimee
14 Dec 2023
Sonda
14 Dec 2023
Beth
14 Dec 2023
Lisa
14 Dec 2023