Cooking Class - Italian Trattoria - Date Night

What You’ll Do

Enjoy a romantic meal for two inspired by Italian Trattoria dishes.

Transport yourself to Italy in this immersive cooking class. Under the guidance of a chef instructor, grill a steak using Italian techniques, slice and serve it with arugula and fried capers. Make pasta dough for homemade fettuccini. Enjoy a frozen peach Bellini-inspired dessert for a sweet ending to your meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, Italian, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Michael arrived in the culinary world as an all-around creative looking for his next challenge. His career in environmental and graphic design included work with Toyota and Amazon before his fascination with cuisine led him to Le Cordon Bleu for a blue ribbon program of study. He honed his talents further as assistant pastry chef at Le Marais. Now, Chef Michael applies his creativity to teaching others the art of cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Enjoy a romantic meal for two inspired by Italian Trattoria dishes.

Transport yourself to Italy in this immersive cooking class. Under the guidance of a chef instructor, grill a steak using Italian techniques, slice and serve it with arugula and fried capers. Make pasta dough for homemade fettuccini. Enjoy a frozen peach Bellini-inspired dessert for a sweet ending to your meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, Italian, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Michael or Resident Chef

Dino Johnston

Dino Johnston

12 Jan 2025

This was a great experience. Chef Michael was very friendly and knowledgeable. Everything was well organized and chef Michael circulated and offered help to all groups. I would absolutely do this again and recommend to others.

Haley

Haley

10 Jan 2025

We had a fantastic time! Chef Michael was a great teacher.

Victoria

Victoria

04 Jan 2025

Great experience!