Cooking Class - Handmade Dumplings
As a product of the vibrant New York City food scene, Chef Mary brings a wide array of culinary skills to her cooking. She is a highly decorated private chef who has worked under multiple Michelin-starred chefs in high-end restaurants. Her specialties include Japanese omakase and pastries. She brings her passion and expertise into every meal she makes and infuses her classes with engaging professional instruction.
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Chef Mary will travel to guests within New Jersey for this experience.
Reviews guests left for this experience
Libby
21 Apr 2024
Wow! Chef Mary is amazing, we had such a great experience!! She is super professional and also personable, she made the class so much fun and the meal turned out delicious (and there was a lot of food too). Totally recommend her! She is the sweetest!
Reviews guests left for other experiences with Chef Mary
Dan
28 Dec 2024
Everything was awesome, highly recommend!
Richard
27 Dec 2024
Chef Mary was friendly and very knowledgeable. Everything she made was delicious and easy to make. My daughter and I had a wonderful time cooking and learning from her. Can’t wait to have her back for another culinary experience.