Cooking Class - 3-Day Foodie Fun Teens: Batter Up

What You’ll Do

It's not baseball time, it's baking time! Batter up in this baking basics cooking class.

Your teen's baseball roster isn't the only one with a batter. In this 3-day cooking series, they'll step up to the plate and learn to bake. There will be cake, but summer cooking classes about baking aren't just for sweet tooths. Participants will learn how to make homemade dough for pizzas and bread, with plenty of hands-on experience to keep their minds on the game. The skills they'll learn about time management and organization are as much of a home run as the recipes they'll take with them.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Beginner, Cake Baking, Fun, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Aspiring cooks of all ages and skill levels are welcome in Chef Thomas’s cooking lessons. With a passion for sharing techniques from a variety of culinary traditions, he makes crafting exceptional dishes approachable and enjoyable. Chef Thomas believes that hospitality and dedication are essential ingredients for creating memorable culinary experiences. With his apron on and enthusiasm at the ready, Chef Thomas is eager to inspire others to discover their potential and confidence in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

It's not baseball time, it's baking time! Batter up in this baking basics cooking class.

Your teen's baseball roster isn't the only one with a batter. In this 3-day cooking series, they'll step up to the plate and learn to bake. There will be cake, but summer cooking classes about baking aren't just for sweet tooths. Participants will learn how to make homemade dough for pizzas and bread, with plenty of hands-on experience to keep their minds on the game. The skills they'll learn about time management and organization are as much of a home run as the recipes they'll take with them.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Beginner, Cake Baking, Fun, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Thomas or Resident Chef

Ryan

Ryan

07 Oct 2024

The entire experience was amazing!

Karl Faust

Karl Faust

16 May 2024

Great meal! Great time!!

Reviews Chef Thomas or Resident Chef received outside of Cozymeal

Carmen

Carmen

13 Dec 2023

The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.