Cooking Class - 5-Day Foodie Fun Teens: Bold Flavors - Cincinnati

Young chefs will delight in this immersive cooking experience covering favorites from across the world.

Treat your budding chef to five full days of hands-on cooking fun with summer cooking classes. With guidance from a chef instructor, young foodies will tune into their creative sides and gain confidence in a variety of cooking skills. This series, focused on bold flavors from around the globe, covers all the basics of kitchen safety including knife skills before diving into techniques like bread making, braising, and searing. Each participant takes home a printed graduation certificate and a printed menu to remember these incredible recipes.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

• Minimum Guests 1
• Maximum Guests 20
• Event Duration 5 days
• Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
• Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.