Cooking Class - 5-Day Foodie Fun Kids: Global Tastes

What You’ll Do

Five days of exploring new recipes, international flavors and skills in the kitchen.

These unique cooking series are perfect for kids between 7 and 11 looking for new and delicious experiences. During these summer cooking classes, an expert chef will adapt to their level, helping them explore techniques and popular recipes like steamed pork buns, Italian pasta, schnitzel and more. Kids will not only learn basic cooking skills but they'll also explore kitchen safety measurements as well as basic food prep tips. After the course, every student will receive a printed menu and a graduation certificate.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Aeisha’s passion for cooking began early and only grew stronger over time. Cherishing the connections made in the kitchen, Chef Aeisha values the laughter and warmth shared around food. With each dish, they strive to spread joy and satisfaction, creating memorable experiences that linger long after the meal. Chef Aeisha believes in the power of food to build lasting memories and bring people together through every bite and smile.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Five days of exploring new recipes, international flavors and skills in the kitchen.

These unique cooking series are perfect for kids between 7 and 11 looking for new and delicious experiences. During these summer cooking classes, an expert chef will adapt to their level, helping them explore techniques and popular recipes like steamed pork buns, Italian pasta, schnitzel and more. Kids will not only learn basic cooking skills but they'll also explore kitchen safety measurements as well as basic food prep tips. After the course, every student will receive a printed menu and a graduation certificate.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Aeisha or Resident Chef

Elyse

Elyse

17 Jan 2025

This was our first time, it was so much fun and can’t wait to do it again.

Colleena

Colleena

26 Dec 2024

Chef Aeisha was very knowledgeable in Asian cuisine and the meal we created was delicious. We were promised the recipes to be emailed to us and I have not received them.

Ian and Trey

Ian and Trey

22 Dec 2024

Really fun class! Aeisha is super! Only downside was ending felt rushed - no decorating the sugar cookie and we didn't make all the cookies advertised. Overall GREAT experience though. :)