Cooking Class - 5-Day Foodie Fun Kids: Baking Basics - Murray

What You’ll Do

Bake away in this fun and interactive summer cooking series created just for budding chefs.

Foodies ages 7-11 learn baking essentials in this cooking series. Spend five days in summer cooking classes practicing the basics of baking sweet and savory goodies. Participants work alongside a professional chef while mixing dough, twisting it into soft pretzels and practicing other culinary skills. The course covers basic food prep, kitchen tools and essential safety measures. The series culminates with a baking challenge where kids create something special using a photo and a basic recipe for reference. Printed menus and a graduation certificate are handed out upon course completion.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2.5 hours
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Joseph combines years of culinary experience with a passion for teaching others the art of cooking. Specializing in a variety of cuisines, Chef Joseph’s classes are designed to inspire creativity and boost confidence in the kitchen. His engaging style and step-by-step approach make learning both enjoyable and accessible for cooks of all skill levels. Whether you're looking to master classic techniques or explore new flavors, Chef Joseph is dedicated to making every cooking experience a memorable one.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Bake away in this fun and interactive summer cooking series created just for budding chefs.

Foodies ages 7-11 learn baking essentials in this cooking series. Spend five days in summer cooking classes practicing the basics of baking sweet and savory goodies. Participants work alongside a professional chef while mixing dough, twisting it into soft pretzels and practicing other culinary skills. The course covers basic food prep, kitchen tools and essential safety measures. The series culminates with a baking challenge where kids create something special using a photo and a basic recipe for reference. Printed menus and a graduation certificate are handed out upon course completion.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2.5 hours
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Joseph or Resident Chef

Sarah

Sarah

27 Feb 2025

The chef was great and the meal was delicious. I was told we'd receive the recipe in our emails though and I still haven't seen it.
Sydney

Sydney

17 Jan 2025

Very fun !! It was easy to follow along and we learned a lot !!
Spencer

Spencer

04 Jan 2025

Chef was good. We didn't get to help with the dessert at all. I would have liked to have helped there.