Cooking Class - 5-Day Foodie Fun Kids: Beginner Baking

What You’ll Do

Invite the kids into the kitchen for fun-filled sessions with a gourmet chef.

This cooking series is designed to get your budding chefs comfortable and confident in the kitchen. Over five days, kids will learn basic kitchen safety procedures, food safety tips and organization skills while flipping crepes, baking cakes, decorating cookies and kneading dough. These fun and interactive summer cooking classes are perfect for kids ages 7-11. They'll gain valuable skills and develop a love of culinary culture and cuisine. Each student will go home with a printed menu and a graduation certificate to celebrate their achievements.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Dominique brings more than a decade’s worth of epicurean know-how to the table, with a taste for gourmet creativity that began during her childhood in Japan. Her excitement for sharing professional techniques and insider tips and tricks is matched by her enthusiasm for helping aspiring chefs expand their kitchen abilities. No matter where you are in your culinary journey, Chef Dominique is eager to guide you onward.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Invite the kids into the kitchen for fun-filled sessions with a gourmet chef.

This cooking series is designed to get your budding chefs comfortable and confident in the kitchen. Over five days, kids will learn basic kitchen safety procedures, food safety tips and organization skills while flipping crepes, baking cakes, decorating cookies and kneading dough. These fun and interactive summer cooking classes are perfect for kids ages 7-11. They'll gain valuable skills and develop a love of culinary culture and cuisine. Each student will go home with a printed menu and a graduation certificate to celebrate their achievements.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Dominique or Resident Chef

Jad

Jad

07 Jan 2025

Chef Tior was incredible. Fun atmosphere and delicious food!

Jennifer

Jennifer

26 Dec 2024

I had a wonderful time with my daughter. The class was very informative and fun.

Melrine

Melrine

03 Dec 2024

Thank you for an amazing experience, chef! I appreciate you making the class informative but still made the process fun and simple for me to follow along after the class started. I look forward to taking more of your cooking classes!