Cooking Class - Riviera Romance - Date Night

What You’ll Do

Take your date on a culinary escape to the Italian Riviera.

This cooking class is a date night experience that will transport you to the Italian coast where fresh seafood and produce are the mainstays of restaurant menus. Linger over the fragrance of fresh basil which is sure to be a part of any Italian menu, and let the smell of freshly baked breads nourish your love for each other.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Robert has established a nearly 40-year career honing his culinary talents, beginning with his family's Oklahoma City catering company. His ventures led him to projects creating fine dining experiences and high-end dishes for discerning guests. Student chefs happily benefit from Chef Robert's expertise in sessions and thoughtful cooking courses that channel his enthusiasm for crafting well-prepared food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Take your date on a culinary escape to the Italian Riviera.

This cooking class is a date night experience that will transport you to the Italian coast where fresh seafood and produce are the mainstays of restaurant menus. Linger over the fragrance of fresh basil which is sure to be a part of any Italian menu, and let the smell of freshly baked breads nourish your love for each other.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Robert or Resident Chef

Marcia

Marcia

12 Jan 2025

Great experience with Chef Katy. Learned so much that I’m excited to take into my own bread making experience.

David

David

08 Dec 2024

The instructor chef was great!! Only complaint was the room was cold.

Rachel

Rachel

20 Jul 2024

We had a fun time and the food was amazing!