Cooking Class - Mexico Meets Caribbean Cooking

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Master new culinary skills as you explore the combination of two vibrant cuisines.

Join us for a colorful culinary fusion of Mexican and Caribbean cuisines with this immersive cooking class. Delve into the history and methods that define each cuisine, then craft a variety of dishes combining the best of both styles. Utilize fresh, premium ingredients for unforgettable bites like avocados overflowing with citrusy ceviche or jerk chicken tacos. Gain confidence in universal culinary skills like marinating and cooking meat, various knife skills and how to caramelize for a variety of savory and sweet bites to remember.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Couples, Fusion, Mexican

Meet your chef

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Chef Legina Verified Chef
Chef Travels to You

Chef Legina, a seasoned culinary professional with over 20 years of experience, is a Chef Instructor and Private Chef based in St. Louis, MO. With expertise in menu planning, creole cooking, and pastry arts, she leads a boutique bakery while imparting culinary knowledge through hands-on classes and events. Dedicated to excellent customer service, Chef Legine thrives on making a difference in people's lives every day.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Legina will travel to guests within St. Louis for this experience.

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What You’ll Do

Master new culinary skills as you explore the combination of two vibrant cuisines.

Join us for a colorful culinary fusion of Mexican and Caribbean cuisines with this immersive cooking class. Delve into the history and methods that define each cuisine, then craft a variety of dishes combining the best of both styles. Utilize fresh, premium ingredients for unforgettable bites like avocados overflowing with citrusy ceviche or jerk chicken tacos. Gain confidence in universal culinary skills like marinating and cooking meat, various knife skills and how to caramelize for a variety of savory and sweet bites to remember.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Couples, Fusion, Mexican
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Bambi

Bambi

10 Jun 2024

My friends and I were so happy with this experience. The chef and her sous chef were so personable and talented. They felt like they were part of the party at moments. The food was fantastic and the participation level was easily accommodated to still socialize while doing. A truly great night! Highly highly recommend!

Reviews guests left for other experiences with Chef Legina

Ray

Ray

12 Jan 2025

Amazing experience. Great chef! Great food! Exceeded my expectations.

tattiana

tattiana

30 Nov 2024

Super professional . 100 times better than any restaurant I have ever been to.