Cooking Class - Flavors of Asia - St. Louis

$ 75 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You’ll Do

Add a gourmet twist to your favorite Asian foods with help from a local chef.

See for yourself how effortless and delicious Asian dishes can be with this immersive cooking class. Guided by a chef instructor, familiarize yourself with the authentic flavors and methods used in creating your favorite carry-out dishes. From colorful and fresh spring rolls to wok-fried chicken or noodles coated in homemade savory sauces, you'll unlock a new world of skills and flavor combinations. Wrap up class with a warm and buttery sweet treat made from perfectly ripe bananas, gently fried in a light-as-air batter.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Beginner, Mother's Day, Thai

Meet your chef

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Chef Legina Verified Chef
Chef Travels to You

8 reviews

Chef Legina, a seasoned culinary professional with over 20 years of experience, is a Chef Instructor and Private Chef based in St. Louis, MO. With expertise in menu planning, creole cooking, and pastry arts, she leads a boutique bakery while imparting culinary knowledge through hands-on classes and events. Dedicated to excellent customer service, Chef Legine thrives on making a difference in people's lives every day.

View all of Chef Legina's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Legina will travel to guests within St. Louis for this experience.

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What You’ll Do

Add a gourmet twist to your favorite Asian foods with help from a local chef.

See for yourself how effortless and delicious Asian dishes can be with this immersive cooking class. Guided by a chef instructor, familiarize yourself with the authentic flavors and methods used in creating your favorite carry-out dishes. From colorful and fresh spring rolls to wok-fried chicken or noodles coated in homemade savory sauces, you'll unlock a new world of skills and flavor combinations. Wrap up class with a warm and buttery sweet treat made from perfectly ripe bananas, gently fried in a light-as-air batter.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Beginner, Mother's Day, Thai
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Galen

Galen

29 Sep 2024

OMG! what a great experience. Chef Legina made cooking fun, without putting the pressure on us to ensure we created a great meal. I would definitely choose here again. This was for my wife's birthday, and she REALLY enjoyed it.

Reviews guests left for other experiences with Chef Legina

Nicole

Nicole

16 Feb 2025

Chef Gigi is fantastic. This was one of the best meals we have ever had. Everything from the clam chowder, to steak to the dessert was truly exceptional. Gigi is so lovely, I can’t wait to have her back.

Sheliah Thompson and Rick Podgornik

Sheliah Thompson and Rick Podgornik

10 Feb 2025

What a great experience! Dinner was wonderfully delicious.

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