Cooking Class - Fundamentals of Pasta-Making

$ 75 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Elevate your culinary skills with a hands-on lesson in preparing homemade pasta

In this interactive cooking class, Chef Dana will guide you as you craft a classic pasta dinner. Inspired by traditions of Italian cooking, you’ll transform simple ingredients into a showstopping gourmet meal. The chef will lead you step by step, offering helpful tips along the way. You’ll whip up an elegant appetizer, simmer authentic Bolognese and of course, prepare, roll and cut the dough for your pappardelle pasta. Complement the meal with a fresh salad and classic dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Pasta Making

Meet your chef

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Chef Dana has turned her love of food and culinary creativity into a career as a caterer and cooking instructor. She's earned her stripes in locales around the world, including studying in Italy and performing as Sous Chef in Spain. She's also served as Executive Chef among music luminaries at the Rock and Roll Hall of Fame. It's this eclectic experience that Chef Dana brings to students in her lively cooking classes.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Dana will travel to guests within Cleveland for this experience.

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This experience is also available in the following markets:
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What You’ll Do

Elevate your culinary skills with a hands-on lesson in preparing homemade pasta

In this interactive cooking class, Chef Dana will guide you as you craft a classic pasta dinner. Inspired by traditions of Italian cooking, you’ll transform simple ingredients into a showstopping gourmet meal. The chef will lead you step by step, offering helpful tips along the way. You’ll whip up an elegant appetizer, simmer authentic Bolognese and of course, prepare, roll and cut the dough for your pappardelle pasta. Complement the meal with a fresh salad and classic dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Dana

Chuck

Chuck

05 Jan 2025

Chef Dana was a pleasure to have visit our home. The brunch menu was very tasty and she shared her experience as we participated in preparing some of the meal. We will definitely have her back again for another meal and prep experience.

Amanda

Amanda

04 Jan 2025

Dana was amazing! She let us be very hands on and we learned a lot! The meal was delicious and gave us an upcoming shopping list! It was so thoughtful to have someone give us that 1:1 attention! We’ll definitely be back again!

Megan

Megan

01 Nov 2024

We really enjoyed our pizza night! Chef Dana is friendly and knowledgeable. The food came out great and we didn't even need to clean up!