Cooking Class - Whimsical Bûche De Noël

What You’ll Do

Decorate your dessert selections with a festive favorite from the finest of French baking traditions.

Turn the holiday season into a sweet celebration with this hands-on cooking class featuring a beloved yule log cake. You'll discover the secrets for baking a tender sponge perfect for filling with Italian mocha buttercream. Roll your cake into a roulade and frost the exterior to resemble a rustic log. You'll also learn to make marzipan pine cones and sugared cranberries to decorate the finished cake.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Cake Baking, Couples, Group, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Decorate your dessert selections with a festive favorite from the finest of French baking traditions.

Turn the holiday season into a sweet celebration with this hands-on cooking class featuring a beloved yule log cake. You'll discover the secrets for baking a tender sponge perfect for filling with Italian mocha buttercream. Roll your cake into a roulade and frost the exterior to resemble a rustic log. You'll also learn to make marzipan pine cones and sugared cranberries to decorate the finished cake.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Cake Baking, Couples, Group, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Vlisaria or Resident Chef

Brenda

Brenda

10 Jan 2025

What a wonderful experience! Chef Patrick was great at explaining how and why to prepare each step. The result was a delicious meal! Will definitely return- in fact already signed up for another class!

Tracy

Tracy

05 Jan 2025

Chef was fantastic. Food tasted great. The class was too big ; having 4 people share a cook station was not optimal or expected

Yahn

Yahn

19 Dec 2024

Fantastic experience! Educational, fun, and delicious!