Cooking Class - Elegant Beef Wellington Feast - Date Night - Costa Mesa

What You’ll Do

Craft a feast of flavors that can be found at the world’s top restaurants.

Elevate your standard dinner to be a luxurious English feast in this cooking class. A chef instructor will teach you how to make a beef Wellington that rivals the fanciest restaurants. Learn how to make a puff pastry that bakes to the perfect flaky finish and how to prepare a savory and tender beef tenderloin. On the side, charred broccoli topped with manchego, hazelnuts and honey, and exquisitely buttered mashed potatoes.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Gourmet, Group, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Having Chef Jessica and world-class resident chefs instructing in the kitchen means something delicious is on its way. Their abiding attention to detail and love of craftsmanship transforms every session into an occasion worth celebrating. Whether teaching regional recipes from renowned culinary cultures or refining time-honored gourmet techniques, Chef Jessica and team are on board to ensure a refined experience for their guests.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft a feast of flavors that can be found at the world’s top restaurants.

Elevate your standard dinner to be a luxurious English feast in this cooking class. A chef instructor will teach you how to make a beef Wellington that rivals the fanciest restaurants. Learn how to make a puff pastry that bakes to the perfect flaky finish and how to prepare a savory and tender beef tenderloin. On the side, charred broccoli topped with manchego, hazelnuts and honey, and exquisitely buttered mashed potatoes.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Gourmet, Group, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Jessica or Resident Chef

Jude

Jude

23 Apr 2025

Jessica was great!
Michele

Michele

18 Apr 2025

Jessica was amazing! We truly appreciate the time she takes to share her passion for food with us. She was fun and entertaining and knowledgeable. We truly enjoyed our time there. I feel like I learned a lot and I'm ready to try these at home. Thanks for the great experience Jessica.
Tiffany

Tiffany

31 Mar 2025

My husband and I had a great time learning how to make pasta with Chef Cuong and his team of wonderful assistants. We look forward to trying the recipes at home! Thanks for a FUN time!