Cooking Class - Surf and Turf Sushi

$ 115 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Slice, dice and roll your way to a gourmet Japanese meal centered around sushi.

Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences.

Start by marinating seaweed for salad with flavors of ginger, mirin and sesame with an optional bite from red peppers. For the main course, chop poached lobster and slice juicy, seared steak and roll together for a truly over-the-top sushi roll. You will also layer and roll spicy shrimp rolls before ending with sweet matcha ice cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 5
  • Maximum if Chef Travels to You 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Date Night, Father's Day, Group, Holiday, Japanese, Mother's Day, Sushi Making, Valentine's

Meet your chef

Chef Justin Shot
Chef Justin Verified Chef
Food safety certified

With over 10 years of culinary experience, Chef Justin is a master at rolling sushi. His knowledge of traditional sushi knife skills, fresh ingredients and authentic recipes makes him an excellent guide for anyone looking to learn how to make sushi from scratch. Fluent in English, Japanese and Chinese, Chef Justin strives to help all his guests feel comfortable and have a memorable experience in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:
Alexandria

Map
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What You’ll Do

Slice, dice and roll your way to a gourmet Japanese meal centered around sushi.

Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences.

Start by marinating seaweed for salad with flavors of ginger, mirin and sesame with an optional bite from red peppers. For the main course, chop poached lobster and slice juicy, seared steak and roll together for a truly over-the-top sushi roll. You will also layer and roll spicy shrimp rolls before ending with sweet matcha ice cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 5
  • Maximum if Chef Travels to You 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Date Night, Father's Day, Group, Holiday, Japanese, Mother's Day, Sushi Making, Valentine's
Reviews

Reviews guests left for this experience

Hazem

Hazem

27 Apr 2025

An amazing first time experience from chef Justin. He was very helpful very welcoming, extremely patient and made sure you were comfortable throughout the whole process. He had a kind spirit and a funny sense of humor. would recommend.
Courtney

Courtney

21 Apr 2025

We had an amazing meal and experience with Chef Justin. Chef Justin was very communicative prior to the experience. Chef Justin arrive 15 minutes prior to start time in order to get set up. We helped prepare and ate seafood salad, a few rolls (proteins: salmon, shrimp, crab, beef) and mochi ice cream (green tea, strawberry and vanilla). We learned so much and the meal was beyond delicious. Overall it was the best time and the food was so great we would recommend this to anyone. Thanks Chef Justin!
Bryan

Bryan

13 Apr 2025

We had a wonderful time! Chef Justin was incredibly helpful, kind, and entertaining. Most importantly, the food was incredible. Highly recommend booking one of Chef Justin’s classes.
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