Cooking Class - Vegetarian Italian Techniques

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Learn how to create from-scratch Italian dishes made entirely with vegetarian ingredients.

Highlight farm-fresh vegetables with expert culinary techniques in this immersive cooking class led by Chef Ebony. Practice a variety of cooking methods to make the most of any ingredients.

From grilling vegetables to stuffing pasta and balancing sauces, this vegetarian-friendly menu will inspire you to try new things. Grilled romaine makes Caesar salad an even more robust appetizer. Next, you'll expertly pipe handmade filling into homemade pasta dough for a stunning seasonal ravioli dish. Dessert comes together as a beautifully layered tiramisu.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Vegetarian

Meet your chef

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Chef Ebony Verified Chef
Food safety certified
Chef Travels to You

5 reviews

From serving brunch with savory waffles to sautéing and braising a stunning dinner, Chef Ebony is prepared to cook up any exquisite meal. With over 10 years of culinary experience, Chef Ebony is well-trained in curating incredible recipes for every dietary restriction and preference. Friendly, organized and passionate about food, Chef Ebony strives to create an interactive and unforgettable culinary experience for all of her guests.

View all of Chef Ebony's Experiences

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ebony will travel to guests within Memphis for this experience.

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What You’ll Do

Learn how to create from-scratch Italian dishes made entirely with vegetarian ingredients.

Highlight farm-fresh vegetables with expert culinary techniques in this immersive cooking class led by Chef Ebony. Practice a variety of cooking methods to make the most of any ingredients.

From grilling vegetables to stuffing pasta and balancing sauces, this vegetarian-friendly menu will inspire you to try new things. Grilled romaine makes Caesar salad an even more robust appetizer. Next, you'll expertly pipe handmade filling into homemade pasta dough for a stunning seasonal ravioli dish. Dessert comes together as a beautifully layered tiramisu.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Ebony

Sylvia

Sylvia

19 Jan 2025

Chef Ebony did an amazing job, she was very good with us and letting all of us help as we wanted to participate and learn. The food turned out delicious, the timing on everything was great!

Betty

Betty

12 Jan 2025

We had a wonderful experience! Ebony was very informative, kind and courteous. She explained everything and why she did what she did. This experience was way better than watching a cooking show. We cannot wait to have her to return to teach us more.

Tom

Tom

04 Jan 2025

Ebony was wonderful in every way. Exceeded expectations - such a great experience.

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