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Cooking Class - The Best of Indian Cooking
Cooking Class - The Best of Indian Cooking
$ 105 Per person
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Uncover the vibrant colors and flavors of Indian cooking with Chef Denis.
Explore the wide range of ingredients and textures that tell a story rich in culture in this hands-on cooking class, where Chef Denis showcases time-honored Indian cooking techniques.
Begin by preparing colorful papri chaat with bright chutney. Next, bring the heat by blending a bold curry sauce for chicken madras and steam rice to perfection with almonds and dried fruit. Chef Denis will also show you how to make a cucumber yogurt sauce and how to season and roast cauliflower and potatoes for a savory side dish. For dessert, whip up classic mango halwa.
Guests are welcome to provide wine and beer to enjoy during the class.
Papri Chaat
With potatoes, chickpeas, cucumber, tomatoes, papadum and chutney
Chicken Madras
With yogurt, chilis, onions, tomatoes and cilantro
Almond Basmati Rice
With assorted dried fruit
Raita
With cucumber, yogurt, lime, mint and coriander
Aloo Gobi
With potatoes, cauliflower, peas and turmeric
Mango Halwa
With sugar, ghee, semolina and cashew
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Couples, Fun, Group, Indian
Chef Denis is a seasoned chef with 43 years of experience working in the culinary world. His past roles include banquet chef, executive sous chef, private chef and even being the owner of a catering business, where he hosted both private events and intimate dinners. For the last 28 years, he's spent his time working as a culinary teacher, sharing his passion and knowledge with his students and aspiring chefs to create outstanding, memorable events.

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Chef Denis will travel to guests within NYC for this experience.
Uncover the vibrant colors and flavors of Indian cooking with Chef Denis.
Explore the wide range of ingredients and textures that tell a story rich in culture in this hands-on cooking class, where Chef Denis showcases time-honored Indian cooking techniques.
Begin by preparing colorful papri chaat with bright chutney. Next, bring the heat by blending a bold curry sauce for chicken madras and steam rice to perfection with almonds and dried fruit. Chef Denis will also show you how to make a cucumber yogurt sauce and how to season and roast cauliflower and potatoes for a savory side dish. For dessert, whip up classic mango halwa.
Guests are welcome to provide wine and beer to enjoy during the class.
Papri Chaat
With potatoes, chickpeas, cucumber, tomatoes, papadum and chutney
Chicken Madras
With yogurt, chilis, onions, tomatoes and cilantro
Almond Basmati Rice
With assorted dried fruit
Raita
With cucumber, yogurt, lime, mint and coriander
Aloo Gobi
With potatoes, cauliflower, peas and turmeric
Mango Halwa
With sugar, ghee, semolina and cashew
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Couples, Fun, Group, Indian

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