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Cooking Class - Middle Eastern Classics
Cooking Class - Middle Eastern Classics
$ 105 Per person
all-inclusive: 3-hour class, 3-course meal.
Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight.
In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients.
Start with traditional roasted eggplant baba ghanoush and homemade pita bread, then mix up a salad of chickpeas, cucumbers, tomatoes and herbs in a lemon dressing. For the main dish, you'll learn how to perfectly sear chicken shawarma with fragrant spices beside a bed of Lebanese rice. For dessert, indulge in a rich, flaky baklava to end things on a sweet note.
Guests are welcome to bring wine and beer to enjoy during the class.
Baba Ghanoush and Homemade Pita Bread
With roasted eggplant, garlic, tahini and spices
Chicken Shawarma and Lebanese Rice
With onions, garlic, spices and toasted almonds
Balela Salad
With chickpeas, cucumbers, tomatoes, onion, parsley, mint and sumac
Baklava
With phyllo dough, sugar, butter, pistachios and warm spices
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum at Chef's Place 4
- Maximum if Chef Travels to You 15
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Beginner, Couples, Date Night, Father's Day, Mediterranean, Mother's Day, Valentine's
Chef Sarah’s love for food began at a young age while working on a produce farm in high school. This early connection to the origins of fruits and vegetables led to her lifelong passion for the culinary arts. A certified sous chef with two culinary degrees, Chef Sarah has worked as a cooking instructor and personal chef, all the while dedicating herself to teaching others how to cook flavorful and healthy meals.
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Event location:
Dive into these flavor-packed Middle Eastern classics that will make your senses tingle with delight.
In this hands-on cooking class, Chef Sarah teaches you how to prepare an authentic Middle Eastern meal. Each dish is packed with flavor and made from the freshest ingredients.
Start with traditional roasted eggplant baba ghanoush and homemade pita bread, then mix up a salad of chickpeas, cucumbers, tomatoes and herbs in a lemon dressing. For the main dish, you'll learn how to perfectly sear chicken shawarma with fragrant spices beside a bed of Lebanese rice. For dessert, indulge in a rich, flaky baklava to end things on a sweet note.
Guests are welcome to bring wine and beer to enjoy during the class.
Baba Ghanoush and Homemade Pita Bread
With roasted eggplant, garlic, tahini and spices
Chicken Shawarma and Lebanese Rice
With onions, garlic, spices and toasted almonds
Balela Salad
With chickpeas, cucumbers, tomatoes, onion, parsley, mint and sumac
Baklava
With phyllo dough, sugar, butter, pistachios and warm spices
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum at Chef's Place 4
- Maximum if Chef Travels to You 15
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Beginner, Couples, Date Night, Father's Day, Mediterranean, Mother's Day, Valentine's
Reviews guests left for this experience
Beau
08 Mar 2025
Andrea
05 Oct 2024
jen
28 Jun 2024
Anthony
19 May 2024
Christine
22 Apr 2024
Donna
15 Apr 2024
Holly
04 Mar 2024
Reviews guests left for other experiences with Chef Sarah
Danielle
09 Feb 2025
Sally
16 Nov 2024
Sarah
11 Nov 2024
Anthony
06 Oct 2024
Ian
31 Aug 2024
Lisa
14 Jul 2024
Kate
05 May 2024
Thomas
17 Feb 2024
Elizabeth
04 Feb 2024
Lacey
06 Jan 2024
Jane
09 Dec 2023
Jesse
31 Oct 2023
João
08 Oct 2023
Yuni
20 Aug 2023
Anthony
12 Aug 2023
Anthony Malgieri
11 Aug 2023
Charlotte
23 Jul 2023
Tyler
27 May 2023
thomas
25 Apr 2023
Darby
15 Apr 2023
Erin
09 Apr 2023
Justin
04 Mar 2023
James
21 Jan 2023
Brenda
09 Dec 2022
Joni
12 Nov 2022
Hilary
12 Nov 2022
Lianna
06 Nov 2022
Jennifer
30 Sep 2022
Colin
23 Sep 2022
Todd
02 Sep 2022
Callie
30 Jul 2022
Keri
22 Jul 2022
Lisa
25 Jun 2022
Ben Muck
04 Jun 2022
Kelley
03 Jun 2022
Amy
01 Jun 2022
Shelby
14 May 2022
Keanna
11 May 2022
Rena
06 May 2022
Kaley Coddens
14 Apr 2022
Fernando
13 Apr 2022
Sarah
12 Apr 2022
Tom
03 Apr 2022
Lauren
31 Mar 2022
Michelle
29 Mar 2022
Jim
28 Mar 2022
Morgan
22 Feb 2022
John
16 Feb 2022
Hannah
15 Feb 2022
Stephen
15 Feb 2022
Zach
11 Feb 2022
maxwell
11 Feb 2022
Joe
02 Feb 2022
Thomas
22 Jan 2022
Ryan
19 Jan 2022
Karen
17 Jan 2022
Sammie
15 Jan 2022
Talia
07 Jan 2022
Matthew
17 Dec 2021
Reviews Chef Sarah received outside of Cozymeal
Ed
08 Dec 2021
Tito
18 Nov 2021