Cooking Class - Flower-Shaped Dumpling Workshop for Kids

$ 59 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Let your little cooks experience the joy of Asian cuisine with this delicious dumpling workshop.

Chef Wei will get your mini-gourmets rolling in the kitchen in this hands-on Asian cooking class centered around the art of handcrafted dumplings. They'll learn the fundamentals of Asian cuisine while preparing their own delicious meal to enjoy.

Your little cooks will create handmade dough and transform it into dumpling wrappers to be filled with egg, ground pork, bok choy, shrimp and vegetables. They'll also create savory shumai featuring sticky rice, pork and vegetables. As a special treat, the budding chefs will prepare tapioca pearls from scratch for their very own boba tea!

A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Fun, Kids

Meet your chef

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Chef Wei Verified Chef
Food safety certified

A naturally gifted chef, Chef Wei has garnered recognition for the fun, educational dim sum cooking classes that she has hosted for years. A dim sum expert, she is also skilled at baking, specializing in other traditional Chinese dishes like dumplings, bao and pancakes. With Chef Wei's guidance, you'll learn to create stunning dishes that rival those of your favorite restaurants, all while having a great time.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Let your little cooks experience the joy of Asian cuisine with this delicious dumpling workshop.

Chef Wei will get your mini-gourmets rolling in the kitchen in this hands-on Asian cooking class centered around the art of handcrafted dumplings. They'll learn the fundamentals of Asian cuisine while preparing their own delicious meal to enjoy.

Your little cooks will create handmade dough and transform it into dumpling wrappers to be filled with egg, ground pork, bok choy, shrimp and vegetables. They'll also create savory shumai featuring sticky rice, pork and vegetables. As a special treat, the budding chefs will prepare tapioca pearls from scratch for their very own boba tea!

A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Chinese, Fun, Kids
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Wei

Matteo

Matteo

17 Feb 2025

Gifted this experience to my wife. At the moment of booking, Wei accepted to replace the onion crispy cake with a kind of "gyoza" I showed by picture. The day of the class, another couple was with us, and Wei decided to do only what listed on the experience: no "gyoza", she said that she would have send me the recipe thereafter (why do I need to come to a class then???). Apart from this, the onion crispy cake was just flour mixed with green onion, the soup was OK and then noodles were OK too. Too priced, I would have preferred to know it before. I would not pay half of the original price was such experience. Not recommended.

Lisa

Lisa

21 Jul 2024

We had a wonderful time with Chef Wei. We loved learning how to balance the flavors of pot stickers and soup dumplings. It was also great to learn how to properly fold and wrap the different dim sum. I know we will be attempting these recipes at home. She was a gracious host, and a kind and patient teacher. Would highly recommend.

elena

elena

17 Jun 2024

This was not what we expected. Not a cooking class but mostly a demonstration. If your expectation is to have a hands on cooking lesson with a professional chef, please contact Linda to discuss the details ahead to avoid any surprises. At the end Linda was very accommodating and food was great. I just wished to know at the beginning that this is not a cooking session with a professional chef to adjust my expectations.