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Cooking Class - Cooking the French Way
Cooking Class - Cooking the French Way
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Handcraft a traditional Parisian dinner completely from scratch in this interactive lesson.
During this hands-on cooking class, Chef Sachet will guide you through the process of preparing a spread of authentic French dishes just like you'd be served in a gourmet cafe in Paris.
You'll begin with a favorite French appetizer, savory French onion soup bubbling with Gruyère cheese and caramelized onions. Then, for the main feature, you'll learn how to prepare a chicken fricassèe entrée in a creamy mushroom sauce. Lastly, make a dessert beloved by Parisians: Colorful French macarons.
Guests are welcome to provide wine and beer to enjoy during the class.
French Onion Soup
With bread, Gruyère cheese and caramelized onions
Chicken Fricassèe
With asparagus and mushroom cream sauce
Assorted Macarons
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2 hours
- Labels Baking, Date Night, French, Fun, Gourmet
Chef Sachet is a trusted private chef for multiple sports teams and private clientele with a passion for vegan, gluten-free and healthy eating. With a deep commitment to crafting personalized menus that meet unique dietary needs, Chef Sachet creates culinary experiences that nourish both body and soul. Through her innovative recipes and unwavering dedication to quality, Chef Sachet is the go-to chef for those seeking exceptional flavors and health-conscious dining options in Metro-Detroit.
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Chef Sachet will travel to guests within Ann Arbor for this experience.
Handcraft a traditional Parisian dinner completely from scratch in this interactive lesson.
During this hands-on cooking class, Chef Sachet will guide you through the process of preparing a spread of authentic French dishes just like you'd be served in a gourmet cafe in Paris.
You'll begin with a favorite French appetizer, savory French onion soup bubbling with Gruyère cheese and caramelized onions. Then, for the main feature, you'll learn how to prepare a chicken fricassèe entrée in a creamy mushroom sauce. Lastly, make a dessert beloved by Parisians: Colorful French macarons.
Guests are welcome to provide wine and beer to enjoy during the class.
French Onion Soup
With bread, Gruyère cheese and caramelized onions
Chicken Fricassèe
With asparagus and mushroom cream sauce
Assorted Macarons
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2 hours
- Labels Baking, Date Night, French, Fun, Gourmet

Reviews guests left for other experiences with Chef Sachet
Gary
01 May 2023
Elle
17 Apr 2023
Debbie
15 Apr 2023
Gail
29 Aug 2022
Maddison
18 Jul 2022
Chris
02 May 2022
Emma Davis
02 May 2022
Joe
17 Apr 2022
Jamie
06 Mar 2022
Carole
20 Feb 2022
Brittany
19 Feb 2022
Yolanda
08 Jan 2022
Jamie Pomante
29 Dec 2021
Amanda
20 Dec 2021
Robert
23 Jul 2021
Geralyn
11 Feb 2020
Emily
13 Jan 2020
Adam
26 Sep 2019
Gilbert
24 Aug 2019
Ariel
07 Mar 2019
Alex
22 Feb 2019
Kirsta
15 Feb 2019
Sofia
02 Dec 2018
Christianna
20 Sep 2018
Farah
04 Apr 2018
Gabrielle
31 Mar 2018
Khushbu
02 Mar 2018
Jessica
15 Feb 2018
Jennifer
19 Jan 2018
Nicole
22 Dec 2017
Jennifer
23 Nov 2017
Reviews Chef Sachet received outside of Cozymeal
Zak
11 Sep 2017