Cooking Class - Easy Easter Sweets

$ 85 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

Learn to craft sweets like a patisserie with these three simple and scrumptious Easter desserts.

Easter Sunday isn't complete without quality desserts to fill up your Easter basket. In this fun cooking class, Chef Vivian and Michi will join culinary forces to show you how to make three delicious desserts that you'll be able to easily recreate whenever you want to!

First, you'll learn to make a delightful Oreo bark loaded with white chocolate, M&M candies, and colorful sprinkles. Then, create the easiest no-bake fruit tart ever, made with an airy, creamy homemade whipped cream and more. Finish with Easter egg-shaped alfajores filled with decadent dulce de leche.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 4
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Fun, Group, Kids, Pastry

Meet your chef

Chef Vivian and Michi Shot
Chef Vivian and Michi Verified Chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to craft sweets like a patisserie with these three simple and scrumptious Easter desserts.

Easter Sunday isn't complete without quality desserts to fill up your Easter basket. In this fun cooking class, Chef Vivian and Michi will join culinary forces to show you how to make three delicious desserts that you'll be able to easily recreate whenever you want to!

First, you'll learn to make a delightful Oreo bark loaded with white chocolate, M&M candies, and colorful sprinkles. Then, create the easiest no-bake fruit tart ever, made with an airy, creamy homemade whipped cream and more. Finish with Easter egg-shaped alfajores filled with decadent dulce de leche.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 4
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Fun, Group, Kids, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Vivian and Michi

Jessie

Jessie

18 Feb 2025

What a fabulous experience! My love and I took this class for Valentine’s Day. We really enjoyed it, the food was delicious and the music felt like we were indeed in Italy! Both Vivi and Michi are wonderful chefs, very experienced, friendly and they made us feel comfortable from the very first moment that we met them. Their home is very clean and welcoming. We highly recommend this class. Thank you so much Vivi and Michi for a top notch experience!

Grace  Michael

Grace Michael

08 Feb 2025

Chefs Vivian and Michi were so welcoming, the food was delicious, and our group had the best time! Thank you!

Helen

Helen

30 Jan 2025

Dear Chef Vivian and Michi, Thank you for the amazing time last night! Your warmth and expertise made it a truly memorable experience for our team. We learned so much and had a fantastic time creating beautiful charcuterie boards together. Your passion and guidance brought our team closer, and we left with new skills and a stronger sense of camaraderie. We highly recommend your event to anyone looking for a unique and enjoyable team-building activity. Thank you once again for everything!