Cooking Class - Baking Fundamentals - Portland

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What You’ll Do

Explore the foundational skills behind your favorite baked goods with Chef Julian.

In this hands-on cooking class, Chef Julian will teach guests of all experience levels the fundamental techniques behind classic baked goods. You will learn the basics of preparing dough, practice the art of making traditional pies and learn how to turn simple ingredients into bakery-quality cookies.

Begin the class by making true breakfast favorites, cinnamon rolls and muffins, from scratch. Next, utilize your newfound pie-making skills to craft a buttery, homemade crust and fill it with delicious seasonal fruit. Finally, show off your cookie expertise by baking heavenly chocolate cookies.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Date Night, Fun, Group, Mother's Day, Pastry

Meet your chef

Chef Julian Shot
Chef Julian Verified Chef
Chef Travels to You

4 reviews

Chef Julian has been delighting guests in restaurants, at special events and via private chef experiences for over fifteen years. Throughout this time, he's lent his culinary skills to catering events and Michelin star restaurants, specializing in classic Americana and Asian cuisine, as well as French pastry-making. From fine dining to casual catering, Chef Julian loves to embrace farm-to-table cuisine and utilizes local resources at every opportunity.

View all of Chef Julian's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Julian will travel to guests within Portland for this experience.

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What You’ll Do

Explore the foundational skills behind your favorite baked goods with Chef Julian.

In this hands-on cooking class, Chef Julian will teach guests of all experience levels the fundamental techniques behind classic baked goods. You will learn the basics of preparing dough, practice the art of making traditional pies and learn how to turn simple ingredients into bakery-quality cookies.

Begin the class by making true breakfast favorites, cinnamon rolls and muffins, from scratch. Next, utilize your newfound pie-making skills to craft a buttery, homemade crust and fill it with delicious seasonal fruit. Finally, show off your cookie expertise by baking heavenly chocolate cookies.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Date Night, Fun, Group, Mother's Day, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Julian

Brinton

Brinton

28 Feb 2022

We had a fun evening with Julian for my parent's anniversary. The food was tasty and everyone enjoyed the prep and cooking.
Francie Owens

Francie Owens

20 Feb 2022

Julian did a great job at helping us learn new tricks! The food was amazing and I will definitely be looking into another class.
Bronson

Bronson

13 Feb 2022

Julian came to our house as a present for my daughter's birthday. She and I like to cook, and Julian gave us a great class, and made some wonderful food. Fantastic experience.
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