- Atlanta
- Cooking Classes
-
Cooking Class - Exploration of Bangkok Fare
Cooking Class - Exploration of Bangkok Fare
$ 115 Per person
all-inclusive: 3-hour class, 5-course meal.
Join Chef Dock for a true taste of Thailand in this cultured hands-on cooking class.
Explore the essence of Thai cuisine over five courses with Chef Dock as you explore varied combinations of sweet, salty, sour, bitter and a little heat to spice things up.
Begin by preparing a spicy tom yum soup that includes diverse flavors of the sea, followed by chicken satay with peanut sauce. Next is classic pad Thai, followed by a coconut curry recipe that features a fusion of unique flavors — including lemon grass and basil. Finally, whip up green tea sorbet for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
Tom Yum Soup
With shrimp, scallops, fish stock, scallions and chilis
Chicken Satay
With peanut sauce and soy sauce
Pad Thai
With rice noodles, baby corn, eggs, and chicken, shrimp, or vegetarian
Basil Coconut Curry
With lemon grass, red curry paste, and chicken, beef, shrimp or vegetables
Green Tea Sorbet
With matcha, lemon juice, jasmine and lavender
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 5
- Event Duration 3 hours
- Labels Asian, Couples, Fun, Group, Thai
Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.

The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Chef Dock will travel to guests within Atlanta for this experience.
Join Chef Dock for a true taste of Thailand in this cultured hands-on cooking class.
Explore the essence of Thai cuisine over five courses with Chef Dock as you explore varied combinations of sweet, salty, sour, bitter and a little heat to spice things up.
Begin by preparing a spicy tom yum soup that includes diverse flavors of the sea, followed by chicken satay with peanut sauce. Next is classic pad Thai, followed by a coconut curry recipe that features a fusion of unique flavors — including lemon grass and basil. Finally, whip up green tea sorbet for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
Tom Yum Soup
With shrimp, scallops, fish stock, scallions and chilis
Chicken Satay
With peanut sauce and soy sauce
Pad Thai
With rice noodles, baby corn, eggs, and chicken, shrimp, or vegetarian
Basil Coconut Curry
With lemon grass, red curry paste, and chicken, beef, shrimp or vegetables
Green Tea Sorbet
With matcha, lemon juice, jasmine and lavender
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 5
- Event Duration 3 hours
- Labels Asian, Couples, Fun, Group, Thai

Reviews guests left for this experience
Gentry
22 Mar 2025
Karen
15 Dec 2024
Kathy
25 Aug 2024
Art Day
24 Aug 2024
Tasha
19 Mar 2024
Anita
11 Feb 2024
MICHAEL
03 Feb 2024
Allie
15 Oct 2023
Annie
07 Aug 2023
Lisa
10 Jul 2023
Christy
23 May 2023
Tasha Mallard
21 May 2023
Jordan
11 Mar 2023
Irm
20 Nov 2022
Cheryl
30 Oct 2022
Jared
22 Jun 2022
Deanna Tipton
21 Jun 2022
Reginald
12 Jun 2022
Susan
01 May 2022
Shanece
01 May 2022
Jessica
21 Apr 2022
Michelle
16 Apr 2022
Ralph
23 Mar 2022
Serena
23 Mar 2022
Patricia
22 Mar 2022
Damien
22 Mar 2022
Jessica
07 Feb 2022
Kinetra Joseph
05 Feb 2022
Airi
20 Dec 2021
Ondrea
20 Dec 2021
Reviews guests left for other experiences with Chef Dock
Ashley
27 Oct 2024
Mekia
05 Oct 2024
Troy
03 Aug 2024
Burke
26 May 2024
Lawayne
13 Apr 2024
Haley
23 Mar 2024
SHEILA
21 Jan 2024
Allyson
16 Jan 2024
Lamar
21 Nov 2023
Corry
15 Jul 2023
Barbara
27 Jun 2023
Brian
14 May 2023
Kevin
16 Apr 2023
Leza
16 Apr 2023
Gracie
06 Apr 2023
Karl
02 Apr 2023
Ayanna
21 Mar 2023
Holly
01 Mar 2023
Michael
31 Jan 2023
Matt DeVries
31 Jan 2023
Michael
15 Jan 2023
Hunter
12 Jan 2023
Joe
07 Jan 2023
Steve
26 Aug 2022
Bella Kalayilparambil
23 Aug 2022
Christsha
09 Aug 2022
Jharen
07 Aug 2022
Kerry
06 Aug 2022
Eric
30 Jul 2022
Rashad
24 Jul 2022
Angela
18 Jun 2022
Leanna
21 May 2022
Rahil
17 May 2022
Lesley
14 May 2022
Tiffany
16 Apr 2022
Elaine
29 Mar 2022
Jamelia
29 Mar 2022
Jason
18 Mar 2022
Tiana
14 Mar 2022
Erik
03 Mar 2022
Tymeisha
02 Mar 2022
Shawn
16 Feb 2022
Suquana
07 Feb 2022
Christopher
18 Jan 2022
George
05 Jan 2022
mercedes
05 Jan 2022
Carrie
29 Dec 2021
Monica
23 Dec 2021
RENEE
23 Dec 2021
Natalie
17 Dec 2021
Alfred
08 Dec 2021
Kimberley
01 Dec 2021
Reviews Chef Dock received outside of Cozymeal
Cyntriea, H.
15 Nov 2021
Mandy, G.
15 Nov 2021
William, J.
15 Nov 2021
Diane, S.
15 Nov 2021