Cooking Class - Cooking With Fresh Herbs
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Meet your chef
With his classical training and years of industry experience in some of the best restaurants in Oregon, Chef Casey brings undeniable energy and skill to his cooking classes. He's a certified chef de cuisine, continuing his education with courses at the Culinary Institute of America in Napa Valley. Chef Casey is eager to share his passion for gastronomy with others, especially his love of homegrown herbs and fresh seasonal ingredients.
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Reviews guests left for this experience
Marci
07 Aug 2022
Kallan
15 Feb 2022
Laurie Reynolds
15 Jan 2022