Cooking Class - Rustic Sous Vide Cooking
$ 135 Per person
all-inclusive: 3-hour class, 4-course meal.
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Request dateWith eight years of experience in restaurant kitchens, Chef Julio is happy to share his culinary expertise with others. He is trained in Italian and French cuisine and has worked in Michelin-starred kitchens in Los Angeles and Virginia. Years of navigating professional kitchens have given Chef Julio an understanding of prepping and timing, which are just a few of the tips and techniques he will pass along in his classes.
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Chef Julio will travel to guests within Santa Barbara for this experience.
Reviews guests left for other experiences with Chef Julio
Courtney
22 Apr 2024
Sheena
15 Feb 2023
Briana
24 Jan 2023