Cooking Class - Traditional Thai Dinner
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Chef Roger is a classically trained, restaurant-honed chef and enthusiastic gastronomic educator with a broad palate. For the past two decades, Chef Roger has been the chef at a 25-seat fine dining restaurant in New York City where he also hosts cooking classes and pop-up events, including his ever-popular classic afternoon tea service filled with a bounty of gourmet sweets and savories all made from scratch.
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Reviews guests left for this experience
Brianna
10 May 2022
Roger was extremely knowledgeable and pleasant. The kitchen was very inviting. It was a delicious and wonderful experience.
Roan
09 May 2022
Amazing & cool experience! Def coming back for more classes! Thanks Roger for everything! Sincerely Rose
Rosa
21 Feb 2022
Chef Roger introduced us to the new flavors of Thailand,detailing every ingredient and its uses and helped us feel comfortable making these wonderful dishes.