Cooking Class - Indulgent Lobster Newburg
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After receiving a degree in hotel and restaurant management from Le Cordon Bleu in 2005, Chef Kenneth completed an internship at Walt Disney World in Florida as an assistant to the executive chef. He is passionate about traveling, and has worked in kitchens in many cities and countries around the world. Chef Kenneth enjoys catering and teaching, and is dedicated to sharing his love of cooking and food with people everywhere.
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Chef Kenneth will travel to guests within Orlando for this experience.
Reviews guests left for other experiences with Chef Kenneth
Jamal
21 Nov 2021
My wife and I had an amazing evening with Chef Kenneth and Ms. CeCe. We enjoyed the entire experience (mingling, food prepping, cooking and of course eating). We definitely will recommend this event to all of our friends and family. Overall…it was outstanding and actually fun too.
Michael
20 Nov 2021
Chef Kenneth and his wife are incredible cooks, teachers hosts and most importantly, people. We loved our experience and would highly recommend Chef Kenneth. We felt like we were with friends and family and the time flew by. We made the best tasting meal we have ever cooked. We are so glad we tried something different. We had a wonderful time! Thank you so much! Mike & Kelly
Dennis
25 Oct 2021
Chef Kenneth and his wife were absolutely fabulous in this cooking class. My girlfriend and I felt right at home and they showed us how to make all 3 recipes with patience and humor. Highly recommended and I had a wonderful time!