- Austin
- Cooking Classes
-
Cooking Class - Elevated Sunday Brunch Favorites
Cooking Class - Elevated Sunday Brunch Favorites
This class does not have dates listed right now. Find similar experiences below:
Other Cooking Class Experiences you may like
Make your next weekend brunch extra special with gourmet twists on the classics.
In this hands-on class with Chef Kareem, you will learn how to prepare a three-course menu of Sunday brunch favorites taken to the next level with high-quality ingredients and gourmet twists.
Some of the dishes you can look forward to adding to your culinary repertoire in this class include a lamb and sweet potato hash with kale and a perfect sunny side up egg, a colorful homemade beet-cured salmon filet on an everything bagel with dill cream cheese and pickled red onion, and French toast featuring homemade whipped mascarpone cream.
Guests are welcome to bring wine and beer to enjoy during the class.
Lamb and Sweet Potato Hash
With kale, spicy mayonnaise and a fried egg
Beet Cured Salmon on an Everything Bagel
With dill cream cheese, capers and pickled red onions
Classic French Toast
With brioche, whipped mascarpone, maple syrup and seasonal fruit
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Fun, Gourmet, Mother's Day, New American, Valentine's
When Chef Kareem realized that his banking career was not his real passion, he pivoted to focus on what he truly has a talent and love for — getting creative in the kitchen! With many years of cooking and catering experience under his belt, Chef Kareem is ready to share his knowledge in an informative and entertaining environment. From searing the perfect steak to rolling fresh pasta, take a class with him to learn fresh techniques.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
Make your next weekend brunch extra special with gourmet twists on the classics.
In this hands-on class with Chef Kareem, you will learn how to prepare a three-course menu of Sunday brunch favorites taken to the next level with high-quality ingredients and gourmet twists.
Some of the dishes you can look forward to adding to your culinary repertoire in this class include a lamb and sweet potato hash with kale and a perfect sunny side up egg, a colorful homemade beet-cured salmon filet on an everything bagel with dill cream cheese and pickled red onion, and French toast featuring homemade whipped mascarpone cream.
Guests are welcome to bring wine and beer to enjoy during the class.
Lamb and Sweet Potato Hash
With kale, spicy mayonnaise and a fried egg
Beet Cured Salmon on an Everything Bagel
With dill cream cheese, capers and pickled red onions
Classic French Toast
With brioche, whipped mascarpone, maple syrup and seasonal fruit
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Fun, Gourmet, Mother's Day, New American, Valentine's
Reviews guests left for this experience
Juke
29 Jan 2022
Nicole
12 Jul 2020
Reviews guests left for other experiences with Chef Kareem
Craig Weitzman
24 Aug 2022
Norma
21 Aug 2022
Anka
23 Feb 2022
Richard
20 Feb 2022
Paige
09 Feb 2022
S
05 Feb 2022
Jaclyn
09 Jan 2022
David Voelkel
03 Jan 2022
Jamie
20 Nov 2021
Priscilla
27 Jul 2021
Jessica
26 Jul 2021
Deana
25 Jul 2021
Renae
24 Jul 2021
Trinity
19 May 2021
Jessica
08 May 2021
KIM
11 Apr 2021
Yoav
07 Apr 2021
Alex
24 Mar 2021
Natalia
21 Mar 2021
Ethan
07 Feb 2021
Royce
11 Jan 2021
Royce
05 Jan 2021
Liz
28 Sep 2020
Caleb
31 Mar 2020
Janice
14 Mar 2020
Teena
05 Mar 2020
Tanner
25 Feb 2020
Natalie
24 Feb 2020
Josh
23 Feb 2020
M
22 Feb 2020
Caleb
18 Feb 2020
Matthew
20 Jan 2020
Zsuzsa
10 Jan 2020
Bess
08 Jan 2020
Jeremy
05 Oct 2019
Jack
17 Sep 2019
Elizabeth
11 Aug 2019
Joe
11 Jul 2019
Elizabeth
17 Jun 2019
CHRISTINE
08 Jun 2019
Natalie
02 Jun 2019
Paul
05 May 2019
Lindsay
16 Apr 2019
Mindi
21 Feb 2019
Reviews Chef Kareem received outside of Cozymeal
Fina R.
23 Feb 2019
LaToya W.
23 Feb 2019
Buffy B.
23 Feb 2019
Stephanie S.
23 Feb 2019
Patti H.
23 Feb 2019
Emily L.
23 Feb 2019
Heather S.
23 Feb 2019
Brittany S.
23 Feb 2019
Liz J.
23 Feb 2019
Roxana L.
23 Feb 2019