- Austin
- Cooking Classes
-
Cooking Class - Curry Workshop 101
Cooking Class - Curry Workshop 101
$ 95 Per person
all-inclusive: 3-hour class, 3-course meal.
Chef Ash and Taruna will show you everything you need to know to create perfect curry.
Join Chef Taruna and discover how to build the perfect curry from the bottom up, including choosing spices, measuring them properly and learning when to incorporate them, because timing is an important part of the process.
Begin the hands-on class with classic coconut shrimp curry with onions and tomatoes and served with basmati rice pilaf and naan, one of the famous breads of India. Next, you'll learn how to make saag paneer — a traditional spinach and Indian cheese dish — and oven-roasted vegetables, including cauliflower, okra and potatoes.
Guests are welcome to bring wine and beer to enjoy during the class.
Coconut Shrimp Curry
With onions and tomatoes
Saag Paneer
With spinach and Indian cheese
Oven-Roasted Vegetables
Including cauliflower, okra and potatoes
Basmati Rice Pilaf
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Group, Indian, Mother's Day
Chefs Taruna is an outstanding host to many Indian-inspired cooking classes, which actually feel more like dinner parties with friends. Chef Taruna has extensive event planning experience and has worked in the kitchen of an iconic Austin restaurant for many years. With only fresh, high-quality ingredients on the menu, Chef Taruna creates recipes that are classic and modern, and teaches a focus on culinary technique in her exciting experiences.
Other Cooking Class Experiences you may like
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
Chef Ash and Taruna will show you everything you need to know to create perfect curry.
Join Chef Taruna and discover how to build the perfect curry from the bottom up, including choosing spices, measuring them properly and learning when to incorporate them, because timing is an important part of the process.
Begin the hands-on class with classic coconut shrimp curry with onions and tomatoes and served with basmati rice pilaf and naan, one of the famous breads of India. Next, you'll learn how to make saag paneer — a traditional spinach and Indian cheese dish — and oven-roasted vegetables, including cauliflower, okra and potatoes.
Guests are welcome to bring wine and beer to enjoy during the class.
Coconut Shrimp Curry
With onions and tomatoes
Saag Paneer
With spinach and Indian cheese
Oven-Roasted Vegetables
Including cauliflower, okra and potatoes
Basmati Rice Pilaf
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Group, Indian, Mother's Day
Reviews guests left for this experience
Claire
04 Feb 2024
Shelly
31 Jul 2023
Lauren
18 Jul 2023
Leah
02 Jul 2023
Adan
24 Jun 2023
Reviews guests left for other experiences with Chef Taruna
Emily
01 Sep 2024
Alex
13 Jul 2024
Cyndi
09 Jul 2024
Norma
01 Jul 2024
Swaroop
24 Jun 2024
Jenny
21 Apr 2024
Charles Walter
15 Apr 2024
Lini
14 Mar 2024
Alexander
11 Mar 2024
Ella
27 Jan 2024
Carolyn
10 Dec 2023
Eugene
23 Sep 2023
Maria
27 Aug 2023
Ethan
26 Aug 2023
Alex
16 Jul 2023
John
09 Jul 2023
Douglas
08 Jul 2023
Gaby
26 Jun 2023
Victoria
05 Jun 2023
Ryan
29 Nov 2019
James
07 Sep 2019
Gwen
25 Aug 2019
CHELSEA
29 Jul 2019
Alexander
27 Jul 2019
Kelly
21 Jul 2019
Susan
30 Apr 2019
Paul
10 Apr 2019
Thomas
26 Jan 2019
Robert
21 Oct 2018
Jill
01 Oct 2018
Sue
09 Jun 2018
Kevin
08 Apr 2018
ronen
28 Feb 2018
Lauren
25 Feb 2018
Norbert
20 Jan 2018
Patrick
20 Dec 2017
Jennifer
19 Dec 2017
Casey
13 Dec 2017
Reviews Chef Taruna received outside of Cozymeal
Jayne
30 Nov 2017
Mindi
09 Nov 2017