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Cooking Class - South American Classics
Cooking Class - South American Classics
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Get ready to explore the nuisances of regional, traditional South American dishes with Chef Jeffrey.
In this hands-on class with Chef Jeffrey, you will learn how to prepare a three-course menu featuring authentic and classic South American fare hailing from various corners of the continent.
Some of the recipes and dishes you can look forward to creating in this class include empanadas bursting at the seam with melty cheese and juicy shredded chicken, perfectly cooked flank steak with a vibrant homemade chimichurri, a roasted vegetable hash showcasing traditional ingredients and bold flavors, and easy-to-make Brazilian chocolate truffles — also known as brigadeiros — for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Chicken Empanadas
With chiles, onions and cheese
Flank Steak With Roasted Vegetable Hash
With chimichurri, potatoes and maize
Brigadeiro
With chocolate and cashew nuts
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Fun, Fusion, Latin
Meet your chef
Chef Jeffrey has years of culinary experience under his belt having risen in the kitchen ranks from line cook to sous chef to executive chef. Now, Chef Jeffrey is offering up his culinary knowledge and wisdom in a variety of cooking classes where you can celebrate good food and the joy of savored moments. Each one of Chef Jeffrey’s classes offers something for all palates and home cooks of every skill level.

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Event location:
Get ready to explore the nuisances of regional, traditional South American dishes with Chef Jeffrey.
In this hands-on class with Chef Jeffrey, you will learn how to prepare a three-course menu featuring authentic and classic South American fare hailing from various corners of the continent.
Some of the recipes and dishes you can look forward to creating in this class include empanadas bursting at the seam with melty cheese and juicy shredded chicken, perfectly cooked flank steak with a vibrant homemade chimichurri, a roasted vegetable hash showcasing traditional ingredients and bold flavors, and easy-to-make Brazilian chocolate truffles — also known as brigadeiros — for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Chicken Empanadas
With chiles, onions and cheese
Flank Steak With Roasted Vegetable Hash
With chimichurri, potatoes and maize
Brigadeiro
With chocolate and cashew nuts
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Fun, Fusion, Latin

Reviews guests left for other experiences with Chef Jeffrey
Ken
14 Feb 2025
Tori
01 Jun 2024
Julie
26 May 2024
Angela
25 May 2024
Orrianna Griffin
17 May 2024
Daniel
03 May 2024
Michael
11 Apr 2024
Jennifer
30 Mar 2024
Lisa-Marie
07 Mar 2024
Rashanda
11 Feb 2024
Marlon
10 Feb 2024
hannah
06 Feb 2024
Alicia
24 Jan 2024
Morgan
22 Jan 2024
Patrick
20 Jan 2024
Molly
31 Dec 2023
Gabe
17 Dec 2023
Tyler
15 Dec 2023
Brittany
06 Dec 2023
Lucy
24 Apr 2023
Rose
30 Mar 2023
Robert
12 Mar 2023
Mollie Hanselman
11 Mar 2023
Mollie Hanselman
11 Mar 2023
Joshua
27 Feb 2023
Kristin
08 Feb 2023
Taylor
06 Feb 2023
Adam
05 Feb 2023
greg
04 Feb 2023
Justin
31 Aug 2022
Claire
19 Aug 2022
Jared
14 Aug 2022
Jake Jones
30 May 2022
Jake Jones
20 May 2022
Tami
13 Apr 2022
Machelle
01 Mar 2022
Reviews Chef Jeffrey received outside of Cozymeal
Samantha H.
03 Jul 2019
Mckance M.
03 Jul 2019
Jerron M.
03 Jul 2019
Mike M.
03 Jul 2019